Frozen Dinners & Entrees

Blood Sugar Impact of Meat Lasagna

Meat Lasagna
47

Meat Lasagna has a BSI score of 19.1, indicating moderate blood sugar impact. Contains 12.0g carbs, 1.3g fiber, 7.1g protein per serving. Consider portion size and individual response when planning meals.

Grams
per serving

Key Nutrients

Per 226.0g serving

Meat lasagna contains 27.0g of carbs, 6.0g of sugar, 16.0g of protein, 17.0g of fat, and 2.9g of fiber per 226.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 27.0g
Sugars 6.0g
Fiber 2.9g
Protein 16.0g
Fat 17.0g

Estimated Blood Sugar Response

BSI Score:
47

Meat lasagna contains 12.0g of carbs, 2.7g of sugar, and 1.3g of fiber per 226.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 226.0 Gg

Calories 330

% Daily Value*

Total Fat 17.0g 22%
Saturated Fat 9.0g 45%
Trans Fat 0.5g
Monounsaturated Fat 6.0g
Polyunsaturated Fat 1.0g
Cholesterol 54.2mg 18%
Sodium 720.9mg 31%
Total Carbohydrates 27.0g 10%
Dietary Fiber 2.9g 11%
Total Sugars 6.0g

* 18.1g of carbohydrates not detailed in USDA data

Protein 16.0g 32%
Calcium 198.9mg 15%
Iron 1.8mg 10%
Potassium 499.5mg 11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

COOKED ENRICHED LASAGNA PASTA (WATER, SEMOLINA [MILLED WHEAT, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGG WHITES), TOMATOES (TOMATOES, TOMATO PUREE, SALT, CALCIUM CHLORIDE, CITRIC ACID), HALF & HALF (MILK, CREAM), WATER, MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), COOKED BEEF, COOKED PORK, WINE, ONION, TOMATO PASTE, SPICES, BUTTER, CARROTS, ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE (SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), MODIFIED CORNSTARCH, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), GARLIC (GARLIC, WATER), CELERY, SALT, SPINACH, WHEAT FLOUR.

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin C 9% DV
Vitamin A 86% DV

Minerals

Calcium 9% DV
Iron 4% DV
Potassium 6% DV
* % Daily Values based on 2,000 calorie diet

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Ingredient Type Found In This Product
🫧 Fat
OIL*
* Note: Items marked with an asterisk (*) indicate ingredients that were detected as containing this ingredient rather than being an exact match.

Food Tags

These tags help categorize Meat Lasagna based on its ingredients and effects on blood sugar levels.

Blood Sugar Impact Tags

Ingredient Tags

🫧 Fat

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Wal Mart Stores, Inc.
Data Source Branded
Data Quality Score 81/100
Quality Tier High
USDA Food Record ID 2019178

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management