Blood Sugar Impact of Pork Loin Backribs Basted Nte 16% Solution With Bbq Seasonings Cook In Bag Mbg#422
This food has a low impact on blood sugar and is likely to provide stable energy. The high fat content makes this a good choice for stable blood sugar.
Key Nutrients
Per 112.0g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 0.0g |
| Sugars | 2.0g |
| Fiber | 0.0g |
| Protein | 16.0g |
| Fat | 17.0g |
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Nutritional Information
Complete nutritional breakdown per serving based on USDA data.
Serving size 112.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
BASTED NTE 16% ADDED SOLUTION* OF WATER, POTASSIUM CHLORIDE, VINEGAR, NATURAL FLAVOR. **SEASONING INGREDIENTS: CHILI PEPPER, SUGAR, SALT, BROWN SUGAR, MOLASSES POWDER (MOLASSES AND MALTODEXTRIN), TOMATO POWDER, DEHYDRATED GARLIC, DEHYDRATED ONION, NATURAL HICKORY SMOKE FLAVOR, WORCESTERSHIRE SAUCE [(VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER, SUCROSE, SPICES, TAMARIND, NATURAL FLAVOR AND SULFATING AGENTS) AND MALTODEXTRIN], BLACK PEPPER, VINEGAR POWDER (MALTODEXTRIN, VINEGAR AND FOOD STARCH-MODIFIED), RED PEPPER.
How People Feel
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Vitamins & Minerals
Micronutrient content per serving, shown as a percentage of recommended daily values.
Vitamins
Minerals
Ingredient Analysis
Breakdown of ingredients and processing level to help you understand what's in this food.
| Ingredient Type | Found In This Product |
|---|---|
|
๐
Acidifier
|
VINEGAR
|
|
๐ญ
Added Sugar
|
SUGAR
SYRUP*
|
|
โ
Ambiguous
|
NATURAL FLAVOR*
|
|
๐จ
Artificial Coloring
|
COLOR*
|
|
โฌ
Filler
|
MALTODEXTRIN
STARCH*
|
|
๐ก๏ธ
Flavor Additive
|
NATURAL FLAVOR*
|
|
๐
High GI Carb
|
SUGAR
|
|
๐ฟ
Natural
|
SALT
|
|
๐งช
Preservative
|
VINEGAR
|
|
๐ญ
Processed
|
MALTODEXTRIN
|
|
๐ฅ
Refined Carb
|
MALTODEXTRIN
|
|
๐ง
Seasoning
|
SALT
|
|
โ๏ธ
Synthetic Additive
|
COLOR*
|
Food Tags
These tags help categorize Pork Loin Backribs Basted Nte 16% Solution With Bbq Seasonings Cook In Bag Mbg#422 based on its ingredients and effects on blood sugar levels.
Ingredient Tags
Data Details
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Periodic Data Updates
We update our USDA food database periodically (every six months) to ensure you have access to the latest nutritional information and newly added foods.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Pork Loin Backribs Basted Nte 16% Solution With Bbq Seasonings Cook In Bag Mbg#422 is a food product in the meat/poultry/other animals unprepared/unprocessed category with a Blood Sugar Impact score of 0.0.
Pork Loin Backribs Basted Nte 16% Solution With Bbq Seasonings Cook In Bag Mbg#422 has a Blood Sugar Impact (BSI) score of 0.0. Lower scores indicate less impact on blood glucose levels.
Pork Loin Backribs Basted Nte 16% Solution With Bbq Seasonings Cook In Bag Mbg#422 contains 0.0g carbs, 1.8g sugars, 0.0g fiber, and 14.3g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Pork Loin Backribs Basted Nte 16% Solution With Bbq Seasonings Cook In Bag Mbg#422 into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Pork Loin Backribs Basted Nte 16% Solution With Bbq Seasonings Cook In Bag Mbg#422 compares to similar foods. You can also explore other foods in the meat/poultry/other animals unprepared/unprocessed category for alternatives.