Blood Sugar Impact of Pure Milk Chocolate Sugar Free Assortment
This food has a low impact on blood sugar and is likely to provide stable energy. The high fat content makes this a good choice for stable blood sugar.
Key Nutrients
Per 29.0g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 0.0g |
| Sugars | 0.0g |
| Fiber | 0.0g |
| Protein | 1.0g |
| Fat | 9.0g |
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Nutritional Information
Complete nutritional breakdown per serving based on USDA data.
Serving size 29.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR FREE CHOCOLATE (MALTITOL, COCOA BUTTER, CHOCOLATE LIQUOR, CALCIUM CASEINATE (MILK), MILK FAT, CONTAINS 1% OR LESS: SOY LECITHIN (AN EMULSIFIER), VANILLA EXTRACT). CHERRIES [PRESERVED WITH POTASSIUM SORBATE, SODIUM BENZOATE AND SULFUR DIOXIDE, CALCIUM CHLORIDE AND/OR CALCIUM CARBONATE (A FIRMING AGENT)], CARAMEL COLOR, NATURAL AND ARTIFICIAL CARAMEL FLAVOR, NATURAL CREAM FLAVOR (WITH FRACTIONATED COCONUT OIL), MILK FAT, EVAPORATED MILK (WITH DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3), COCONUT, POLYDEXTROSE, APRICOT, CHERRY, ALMONDS, CASHEWS, HAZELNUTS, PEANUTS, PECANS, WALNUTS, CONTAINS 1% OR LESS OF THE FOLLOWING: CREAM (SODIUM CITRATE, DISODIUM PHOSPHATE), HYDROGENATED PALM KERNEL OIL, SUCRALOSE (A NONNUTRITIVE SWEETNER), WHEY PROTEIN, MODIFIED CORN STARCH, PECTIN, EGG WHITE (WITH SODIUM LAURYL SULFATE), XYLITOL, GELATIN, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS (CHERRY, ORANGE, PEPPERMINT), POTASSIUM ACETATE (A PRESERVATIVE), RED #40, BLUE #1.
How People Feel
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Vitamins & Minerals
Micronutrient content per serving, shown as a percentage of recommended daily values.
Minerals
Ingredient Analysis
Breakdown of ingredients and processing level to help you understand what's in this food.
| Ingredient Type | Found In This Product |
|---|---|
|
๐
Acidifier
|
CITRIC ACID
|
|
๐ญ
Added Sugar
|
SUGAR
|
|
๐
Animal Product
|
CREAM
EGG
MILK
|
|
๐จ
Artificial Coloring
|
COLOR*
|
|
๐งช
Artificial Sweetener
|
SUCRALOSE
|
|
๐ซง
Fat
|
OIL*
|
|
โฌ
Filler
|
STARCH*
|
|
โ๏ธ
Functional Ingredient
|
WHEY
|
|
๐
High GI Carb
|
SUGAR
|
|
๐
Low Digestibility
|
MALTITOL
XYLITOL
|
|
๐ฟ
Natural
|
CREAM
EGG
MILK
|
|
๐งช
Preservative
|
CITRIC ACID
BENZOATE*
PRESERVATIVE*
SORBATE*
|
|
๐ช
Protein
|
CREAM
EGG
MILK
WHEY
|
|
๐งซ
Protein Isolate
|
WHEY
|
|
๐ฆ
Refined Fat
|
OIL*
|
|
๐งช
Sugar Alcohol
|
MALTITOL
XYLITOL
|
|
๐ฌ
Synthetic
|
SUCRALOSE
BENZOATE*
PRESERVATIVE*
SORBATE*
|
|
โ๏ธ
Synthetic Additive
|
COLOR*
|
Food Tags
These tags help categorize Pure Milk Chocolate Sugar Free Assortment, Pure Milk Chocolate based on its ingredients and effects on blood sugar levels.
Blood Sugar Impact Tags
Ingredient Tags
Data Details
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Periodic Data Updates
We update our USDA food database periodically (every six months) to ensure you have access to the latest nutritional information and newly added foods.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Pure Milk Chocolate Sugar Free Assortment, Pure Milk Chocolate is a food product in the chocolate category with a Blood Sugar Impact score of 0.0.
Pure Milk Chocolate Sugar Free Assortment, Pure Milk Chocolate has a Blood Sugar Impact (BSI) score of 0.0. Lower scores indicate less impact on blood glucose levels.
Pure Milk Chocolate Sugar Free Assortment, Pure Milk Chocolate contains 0.0g carbs, 0.0g sugars, 0.0g fiber, and 3.5g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Pure Milk Chocolate Sugar Free Assortment, Pure Milk Chocolate into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Pure Milk Chocolate Sugar Free Assortment, Pure Milk Chocolate compares to similar foods. You can also explore other foods in the chocolate category for alternatives.