Blood Sugar Impact of Seasonings & Robs Donna Sue (Spicy), Donna Sue (Spicy)
This food has a low impact on blood sugar and is likely to provide stable energy.
Key Nutrients
Per 0.9g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 0g |
| Sugars | 0g |
| Fiber | 0g |
| Protein | 0.0g |
| Fat | 0.0g |
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Nutritional Information
Complete nutritional breakdown per serving based on USDA data.
Serving size 0.9 Gg
% Daily Value*
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, BROWN SUGAR, PAPRIKA AND OTHER SPICES, SALT, DEHYDRATED ONION, MONOSODIUM GLUTAMATE, DEHYDRATED GARLIC, HYDROLYZED CORN PROTEIN EXTRACTIVES OF PAPRIKA (COLOR), PAPAIN, AND NOT MORE THAN 0.5% TRICALCIUM PHOSPHATE ADDED TO PREVENT CAKING.
How People Feel
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Ingredient Analysis
Breakdown of ingredients and processing level to help you understand what's in this food.
| Ingredient Type | Found In This Product |
|---|---|
|
🍭
Added Sugar
|
SUGAR
|
|
🎨
Artificial Coloring
|
COLOR*
|
|
🍚
High GI Carb
|
SUGAR
|
|
🌿
Natural
|
SALT
|
|
🧂
Seasoning
|
SALT
|
|
⚗️
Synthetic Additive
|
COLOR*
|
Food Tags
These tags help categorize Seasonings & Robs Donna Sue (Spicy), Donna Sue (Spicy) based on its ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Diet Compatibility
Ingredient Tags
Data Details
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Periodic Data Updates
We update our USDA food database periodically (every six months) to ensure you have access to the latest nutritional information and newly added foods.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Seasonings & Robs Donna Sue (Spicy), Donna Sue (Spicy) is a food product in the seasoning mixes, salts, marinades & tenderizers category with a Blood Sugar Impact score of 0.0.
Seasonings & Robs Donna Sue (Spicy), Donna Sue (Spicy) has a Blood Sugar Impact (BSI) score of 0.0. Lower scores indicate less impact on blood glucose levels.
Seasonings & Robs Donna Sue (Spicy), Donna Sue (Spicy) contains 0g carbs, 0g sugars, 0g fiber, and 0.0g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Seasonings & Robs Donna Sue (Spicy), Donna Sue (Spicy) into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Seasonings & Robs Donna Sue (Spicy), Donna Sue (Spicy) compares to similar foods. You can also explore other foods in the seasoning mixes, salts, marinades & tenderizers category for alternatives.