Breads & Buns | Diabetic Food Analysis & Blood Sugar Impact

Discover 9,041 Breads & Buns—characterized by grain-based staples with significant carbohydrate content affecting blood sugar—to help you manage blood sugar, compare nutritional impact side-by-side, and eat smarter with Badlow.

BSI Food Carbs
48.0g
28.0g
10.0g
12.0g
Pan O Gold Baking Co.
25.0g
Whole Foods Market
24.0g
United States Bakery
35.0g
Sami's Bakery
16.0g
The Moran Group Incorporated
21.0g
Mckee Foods Corporation
32.0g
Cellone Bakery
31.0g
16.0g
Franco American Baking Co
35.0g
Kraft Heinz Foods Company
23.0g
21.0g
Schwebel Baking Company
15.0g
Twin City Bagel, Inc.
42.0g
Majesty Management Group, Llc
26.0g
Majesty Management Group, Llc
27.0g
Coborn's Incorporated
37.0g

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management