Chocolate | Diabetic Food Analysis & Blood Sugar Impact

Discover 9,040 Chocolate—characterized by cocoa-based confections with varying sugar content affecting blood glucose—to help you manage blood sugar, compare nutritional impact side-by-side, and eat smarter with Badlow.

BSI Food Carbs
21.0g
The Hershey Company
26.0g
27.0g
19.0g
Ferrero U.S.A., Incorporated
19.0g
17.0g
19.0g
Very Special Chocolates, Inc.
22.0g
19.0g
31.0g
Lindt & Sprungli (Schweiz) Ag
16.0g
Russell Stover Candies Inc.
23.0g
Mars Retail Group Inc.
18.0g
11.0g
15.0g
15.0g
16.0g
20.0g
13.0g
Ghirardelli Chocolate Company
18.0g

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management