Chocolate | Diabetic Food Analysis & Blood Sugar Impact

Discover 9,040 Chocolate—characterized by cocoa-based confections with varying sugar content affecting blood glucose—to help you manage blood sugar, compare nutritional impact side-by-side, and eat smarter with Badlow.

BSI Food Carbs
Mars Chocolate North America Llc
21.0g
29.0g
Russell Stover Candies Inc.
28.0g
33.0g
Astor Chocolate Corp.
25.0g
17.0g
16.0g
Amusemints, Llc
23.0g
19.0g
Elmer Candy Corporation
23.0g
15.0g
20.0g
Lindt & Sprungli (Schweiz) Ag
16.0g
27.0g
18.0g
16.0g
Alina Healthcare Products, Llc
8.0g
Mars Chocolate North America Llc
21.0g
Fannie May Confections, Inc.
17.0g
Ghirardelli Chocolate Company
18.0g

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management