Chocolate | Diabetic Food Analysis & Blood Sugar Impact

Discover 9,040 Chocolate—characterized by cocoa-based confections with varying sugar content affecting blood glucose—to help you manage blood sugar, compare nutritional impact side-by-side, and eat smarter with Badlow.

BSI Food Carbs
Ferrero U.S.A., Incorporated
13.0g
Lindt & Sprungli (Schweiz) Ag
15.0g
21.0g
19.0g
Cachere Distributing Inc.
13.0g
Lindt & Sprungli (Schweiz) Ag
14.0g
23.0g
14.0g
20.0g
Clasen Quality Coatings Inc
8.0g
5.0g
Freeland Foods
5.0g
5.0g
Lindt & Sprungli (Schweiz) Ag
22.0g
Sweetworks Confections, Llc
22.0g
25.0g
11.0g
10.0g
Lindt & Sprungli (Schweiz) Ag
16.0g
Chocolate Chocolate Chocolate Company
12.0g

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management