Blood Sugar Impact of Beef Pho Beef Flavor Noodle Dish With Soy, Garlic & Ginger, Beef Pho
Beef Pho Beef Flavor Noodle Dish With Soy, Garlic & Ginger, Beef Pho has a BSI score of 124.1, indicating high blood sugar impact. Contains 69.4g carbs, 5.9g fiber, 12.9g protein per serving. Consider portion size and individual response when planning meals.
Key Nutrients
Per 85.0g servingBeef pho beef flavor noodle dish with soy, garlic & ginger, beef pho contains 59.0g of carbs, 11.0g of sugar, 11.0g of protein, 2.5g of fat, and 5.0g of fiber per 85.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 59.0g |
| Sugars | 11.0g |
| Fiber | 5.0g |
| Protein | 11.0g |
| Fat | 2.5g |
Estimated Blood Sugar Response
Beef pho beef flavor noodle dish with soy, garlic & ginger, beef pho contains 69.4g of carbs, 12.9g of sugar, and 5.9g of fiber per 85.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 85.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 43.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ENRICHED FLOUR (WHEAT FLOUR, CALCIUM, IRON, NIACIN, THIAMINE), WATER, EGG, SALT, BETA CAROTENE COLOR, POTASSIUM CARBONATE, CITRIC ACID, SODIUM CARBONATE, LACTOSE, SUGAR, DRIED RED PEPPER, BAKERS YEAST EXTRACT, DRIED SOY SAUCE (SOY BEANS, SALT, VINEGAR), DRIED ONION, FRIED ONION (ONION, PALM OIL, WHEAT FLOUR, SALT), DRIED GREEN ONION, NATURAL FLAVORING, SALT, DRIED SWEETCORN, DRIED MUSHROOM, DRIED GARLIC, DRIED GINGER, BLACK PEPPER, DRIED CILANTRO, MINT, CINNAMON, CHILI POWDER, DRIED LIME JUICE, STAR ANISE.
How People Feel
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Vitamins & Minerals
Minerals
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ENRICHED FLOUR (WHEAT FLOUR, CALCIUM, IRON, NIACIN, THIAMINE), WATER, EGG, SALT, BETA CAROTENE COLOR, POTASSIUM CARBONATE, CITRIC ACID, SODIUM CARBONATE, LACTOSE, SUGAR, DRIED RED PEPPER, BAKERS YEAST EXTRACT, DRIED SOY SAUCE (SOY BEANS, SALT, VINEGAR), DRIED ONION, FRIED ONION (ONION, PALM OIL, WHEAT FLOUR, SALT), DRIED GREEN ONION, NATURAL FLAVORING, SALT, DRIED SWEETCORN, DRIED MUSHROOM, DRIED GARLIC, DRIED GINGER, BLACK PEPPER, DRIED CILANTRO, MINT, CINNAMON, CHILI POWDER, DRIED LIME JUICE, STAR ANISE.
Food Tags
These tags help categorize Beef Pho Beef Flavor Noodle Dish With Soy, Garlic & Ginger, Beef Pho based on its ingredients and effects on blood sugar levels.
Blood Sugar Impact Tags
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Beef Pho Beef Flavor Noodle Dish With Soy, Garlic & Ginger, Beef Pho is a food product in the all noodles category with a Blood Sugar Impact score of 100.0.
Beef Pho Beef Flavor Noodle Dish With Soy, Garlic & Ginger, Beef Pho has a Blood Sugar Impact (BSI) score of 100.0. Lower scores indicate less impact on blood glucose levels.
Beef Pho Beef Flavor Noodle Dish With Soy, Garlic & Ginger, Beef Pho contains 69.4g carbs, 12.9g sugars, 5.9g fiber, and 12.9g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Beef Pho Beef Flavor Noodle Dish With Soy, Garlic & Ginger, Beef Pho into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Beef Pho Beef Flavor Noodle Dish With Soy, Garlic & Ginger, Beef Pho compares to similar foods. You can also explore other foods in the all noodles category for alternatives.