43

Blood Sugar Impact of Chocolate Chip Cookies, Chocolate Chip

This food has a high impact on blood sugar and may cause a rapid spike. The fat content may help moderate the blood sugar response.

Cookies & Biscuits Red Plate Foods, Inc. Branded
Grams
per serving

Key Nutrients

Per 37.0g serving
Nutrient Amount
per serving
Carbs 23.0g
Sugars 12.0g
Fiber 1.0g
Protein 1.0g
Fat 7.0g

Estimated Blood Sugar Response

BSI Score:
43

Chocolate chip cookies, chocolate chip contains 62.2g of carbs, 32.4g of sugar, and 2.7g of fiber per 37.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 37.0 Gg

Calories 154

% Daily Value*

Total Fat 7.0g 9%
Saturated Fat 3.0g 15%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 143.9mg 6%
Total Carbohydrates 23.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 12.0g

* 10.0g of carbohydrates not detailed in USDA data

Protein 1.0g 2%
Calcium 10.0mg 1%
Iron 0.5mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

GLUTEN-FREE FLOUR (WHITE RICE, SORGHUM, POTATO STARCH, TAPIOCA), CANE SUGAR (VEGAN), ORGANIC CHOCOLATE CHIPS (CANE SUGAR [VEGAN], COCOA LIQUOR, COCOA BUTTER, VANILLA), PALM OIL (RSPO CERTIFIED SUSTAINABLE), AGAVE SYRUP, NON-GMO CANOLA OIL, RAISIN JUICE, MOLASSES, MAPLE SYRUP, SODIUM BICARBONATE, SEA SALT, PURE VANILLA EXTRACT, XANTHAN GUM, CREAM OF TARTAR, APPLE CIDER VINEGAR.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 3% DV
Iron 8% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

GLUTEN-FREE FLOUR (WHITE RICE, SORGHUM, POTATO STARCH, TAPIOCA), CANE SUGAR (VEGAN), ORGANIC CHOCOLATE CHIPS (CANE SUGAR [VEGAN], COCOA LIQUOR, COCOA BUTTER, VANILLA), PALM OIL (RSPO CERTIFIED SUSTAINABLE), AGAVE SYRUP, NON-GMO CANOLA OIL, RAISIN JUICE, MOLASSES, MAPLE SYRUP, SODIUM BICARBONATE, SEA SALT, PURE VANILLA EXTRACT, XANTHAN GUM, CREAM OF TARTAR, APPLE CIDER VINEGAR.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Red Plate Foods, Inc.
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2072855

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management