Blood Sugar Impact of Vegetable With Beef Stock Condensed Soup, Vegetable With Beef Stock
Vegetable With Beef Stock Condensed Soup, Vegetable With Beef Stock has a BSI score of 28.8, indicating high blood sugar impact. Contains 16.3g carbs, 1.6g fiber, 2.4g protein per serving. Consider portion size and individual response when planning meals.
Key Nutrients
Per 123.0g servingVegetable with beef stock condensed soup, vegetable with beef stock contains 20.0g of carbs, 6.0g of sugar, 3.0g of protein, 0.5g of fat, and 2.0g of fiber per 123.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 20.0g |
| Sugars | 6.0g |
| Fiber | 2.0g |
| Protein | 3.0g |
| Fat | 0.5g |
Estimated Blood Sugar Response
Vegetable with beef stock condensed soup, vegetable with beef stock contains 16.3g of carbs, 4.9g of sugar, and 1.6g of fiber per 123.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 123.0 Gg
% Daily Value*
* 12.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
BEEF STOCK, REHYDRATED POTATOES, CARROTS, GREEN BEANS, TOMATO PASTE, PEAS, ENRICHED MACARONI PRODUCT (SEMOLINA [WHEAT], EGG WHITES, NIACIN, FERROUS SULFATE [IRON], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CELERY, CORN, SUGAR, CORN STARCH, CONTAINS LESS THAN 2% OF CARROT PUREE, SALT, POTASSIUM CHLORIDE, DEHYDRATED ONION, HYDROLYZED CORN GLUTEN, HYDROLYZED SOY PROTEIN, SEA SALT, BEEF FAT, YEAST EXTRACT, ONION POWDER, HYDROLYZED WHEAT GLUTEN, GARLIC POWDER, SPICES, CITRIC ACID, CORN SYRUP SOLIDS, MALTODEXTRIN, NATURAL EXTRACTIVES OF PAPRIKA (COLOR), TURMERIC, NATURAL FLAVORS, LACTIC ACID.
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Vitamins & Minerals
Minerals
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BEEF STOCK, REHYDRATED POTATOES, CARROTS, GREEN BEANS, TOMATO PASTE, PEAS, ENRICHED MACARONI PRODUCT (SEMOLINA [WHEAT], EGG WHITES, NIACIN, FERROUS SULFATE [IRON], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CELERY, CORN, SUGAR, CORN STARCH, CONTAINS LESS THAN 2% OF CARROT PUREE, SALT, POTASSIUM CHLORIDE, DEHYDRATED ONION, HYDROLYZED CORN GLUTEN, HYDROLYZED SOY PROTEIN, SEA SALT, BEEF FAT, YEAST EXTRACT, ONION POWDER, HYDROLYZED WHEAT GLUTEN, GARLIC POWDER, SPICES, CITRIC ACID, CORN SYRUP SOLIDS, MALTODEXTRIN, NATURAL EXTRACTIVES OF PAPRIKA (COLOR), TURMERIC, NATURAL FLAVORS, LACTIC ACID.
Food Tags
These tags help categorize Vegetable With Beef Stock Condensed Soup, Vegetable With Beef Stock based on its ingredients and effects on blood sugar levels.
Blood Sugar Impact Tags
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Vegetable With Beef Stock Condensed Soup, Vegetable With Beef Stock is a food product in the canned condensed soup category with a Blood Sugar Impact score of 35.9.
Vegetable With Beef Stock Condensed Soup, Vegetable With Beef Stock has a Blood Sugar Impact (BSI) score of 35.9. Lower scores indicate less impact on blood glucose levels.
Vegetable With Beef Stock Condensed Soup, Vegetable With Beef Stock contains 16.3g carbs, 4.9g sugars, 1.6g fiber, and 2.4g protein per 100g.
This food has a moderate blood sugar impact and can be included with portion control. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Vegetable With Beef Stock Condensed Soup, Vegetable With Beef Stock into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Vegetable With Beef Stock Condensed Soup, Vegetable With Beef Stock compares to similar foods. You can also explore other foods in the canned condensed soup category for alternatives.