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Blood Sugar Impact of Lakeside Deluxe

This food has a low impact on blood sugar and is likely to provide stable energy.

Pizza Abaline Paper Products Branded
Similar Foods
Grams
per serving

Key Nutrients

Per 0.0g serving
Nutrient Amount
per serving
Carbs 0g
Sugars 0g
Fiber 0g
Protein 0g
Fat 0g

Estimated Blood Sugar Response

This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.

Community Blood Sugar Response

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Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 0.0 Gg

Calories Data not available

% Daily Value*

Total Fat 0g 0%
Trans Fat 0g
Total Carbohydrates 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

MPCO CRUST (FLOUR (UN-BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)), WATER, OLIVE OIL, COCONUT OIL, BUTTER (CREAM, NATURAL FLAVORINGS, MILK), SALT (POTASSIUM IODIDE, GLUCOSE, CALCIUM SILICATE), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, AND MONOCALCIUM PHOSPHATE), YEAST (YEAST, SORBITAN, MONOSTEARATE, ASCORBIC ACID)), PROVOLONE CHEESE (MILK PASTEURIZED, CULTURE, SALT, ENZYME(S)), MPCO RED SAUCE (CALIFORNIA TOMATO PUREE, TOMATOES, CANOLA OIL, SALT, IMPORTED EXTRA VIRGIN OLIVE OIL, IMPORTED PECORINA, ROMANO CHEESE, PASTEURIZED SHEEP'S MILK, CHEESE CULTURES, SEA SALT AND RENNET, SPICES, GARLIC), MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, POTATO STARCH, CORN STARCH, POWDERED CELLULOSE), ITALIAN SAUSAGE (PORK, SALT, WATER, SUGAR, SPICES), GREEN PEPPER, MUSHROOMS, PEPPERONI (BEEF, SALT, CONTAINS <2% WATER, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, GARLIC POWDER, SODIUM NITRATE), ONIONS.

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
64
Processing Level
Moderately Processed

MPCO CRUST (FLOUR (UN-BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)), WATER, OLIVE OIL, COCONUT OIL, BUTTER (CREAM, NATURAL FLAVORINGS, MILK), SALT (POTASSIUM IODIDE, GLUCOSE, CALCIUM SILICATE), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, AND MONOCALCIUM PHOSPHATE), YEAST (YEAST, SORBITAN, MONOSTEARATE, ASCORBIC ACID)), PROVOLONE CHEESE (MILK PASTEURIZED, CULTURE, SALT, ENZYME(S)), MPCO RED SAUCE (CALIFORNIA TOMATO PUREE, TOMATOES, CANOLA OIL, SALT, IMPORTED EXTRA VIRGIN OLIVE OIL, IMPORTED PECORINA, ROMANO CHEESE, PASTEURIZED SHEEP'S MILK, CHEESE CULTURES, SEA SALT AND RENNET, SPICES, GARLIC), MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, POTATO STARCH, CORN STARCH, POWDERED CELLULOSE), ITALIAN SAUSAGE (PORK, SALT, WATER, SUGAR, SPICES), GREEN PEPPER, MUSHROOMS, PEPPERONI (BEEF, SALT, CONTAINS <2% WATER, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, GARLIC POWDER, SODIUM NITRATE), ONIONS.

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Abaline Paper Products
Data Source Branded
Data Quality Score 5/100
Quality Tier Minimal
USDA Food Record ID 2090675

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management