Cakes, Cupcakes, Snack Cakes

Blood Sugar Impact of Original Doughnuts

Original Doughnuts
36

contains 37.7g carbs per 100g with a Blood Sugar Impact score of 36. Learn detailed nutrition facts for this cakes, cupcakes, snack cakes to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 53.0g serving

Original doughnuts contains 20.0g of carbs, 7.0g of sugar, 3.0g of protein, 18.0g of fat, and 1.0g of fiber per 53.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 20.0g
Sugars 7.0g
Fiber 1.0g
Protein 3.0g
Fat 18.0g

Estimated Blood Sugar Response

BSI Score:
36

Original doughnuts contains 37.7g of carbs, 13.2g of sugar, and 1.9g of fiber per 53.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 53.0 Gg

Calories 260

% Daily Value*

Total Fat 18.0g 23%
Saturated Fat 10.0g 50%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 180.2mg 8%
Total Carbohydrates 20.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 7.0g

* 12.0g of carbohydrates not detailed in USDA data

Protein 3.0g 6%
Calcium 0.0mg 0%
Iron 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

DOUGH: WHEAT FLOUR, WATER, PALM FAT (ANTIOXIDANTS (ASCORBYL PALMITATE, TOCOPHEROLS, CITRIC ACID)), SUNFLOWER OIL, DEXTROSE, YEAST, SOY FLOUR, WHEY (MILK), LEAVENING (DISODIUM DIPHOSPHATE, BAKING SODA), SALT, EMULSIFIERS (MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), SKIM MILK, BETA-CAROTENE COLOR, ARTIFICIAL FLAVORS. COATING: SUGAR, VEGETABLE FAT (PALM, PALM KERNEL (ANTIOXIDANTS (ASCORBYL PALMITATE, TOCOPHEROLS))), SKIM MILK, PAPRIKA EXTRACT, EMULSIFIER (SUNFLOWER LECITHIN), NATURAL FLAVOR. TOPPING: SUGAR, COCOA MASS, COCOA BUTTER, DEFATTED COCOA POWDER, EMULSIFIERS (SUNFLOWER LECITHIN, POLYGLYCEROL POLYRICINOLEATE), ARTIFICIAL FLAVOR.

How People Feel

Share how this food makes you feel and see what others experience.

Compare this against

DOUGH: WHEAT FLOUR, WATER, PALM FAT (ANTIOXIDANTS (ASCORBYL PALMITATE, TOCOPHEROLS, CITRIC ACID)), SUNFLOWER OIL, DEXTROSE, YEAST, SOY FLOUR, WHEY (MILK), LEAVENING (DISODIUM DIPHOSPHATE, BAKING SODA), SALT, EMULSIFIERS (MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), SKIM MILK, BETA-CAROTENE COLOR, ARTIFICIAL FLAVORS. COATING: SUGAR, VEGETABLE FAT (PALM, PALM KERNEL (ANTIOXIDANTS (ASCORBYL PALMITATE, TOCOPHEROLS))), SKIM MILK, PAPRIKA EXTRACT, EMULSIFIER (SUNFLOWER LECITHIN), NATURAL FLAVOR. TOPPING: SUGAR, COCOA MASS, COCOA BUTTER, DEFATTED COCOA POWDER, EMULSIFIERS (SUNFLOWER LECITHIN, POLYGLYCEROL POLYRICINOLEATE), ARTIFICIAL FLAVOR.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Wenner Bread Products Inc
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2094296

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management