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Blood Sugar Impact of Fruit Tray With Vanilla Bean Cream Cheese Dip

This food has a high impact on blood sugar and may cause a rapid spike. Consider pairing with protein or fat to moderate the impact.

Pre Packaged Fruit & Vegetables Taylor Fresh Foods, Inc. Branded
Similar Foods
Grams
per serving

Key Nutrients

Per 170.0g serving
Nutrient Amount
per serving
Carbs 28.0g
Sugars 23.0g
Fiber 2.0g
Protein 2.0g
Fat 4.0g

Estimated Blood Sugar Response

This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 170.0 Gg

Calories 150

% Daily Value*

Total Fat 4.0g 5%
Saturated Fat 2.5g 13%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 10.2mg 3%
Sodium 85.0mg 4%
Total Carbohydrates 28.0g 10%
Dietary Fiber 2.0g 7%
Total Sugars 23.0g

* 3.0g of carbohydrates not detailed in USDA data

Protein 2.0g 4%
Calcium 40.8mg 3%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

PINEAPPLE, CANTALOUPE MELON, VANILLA BEAN CREAM CHEESE DIP (CREAM CHEESE SPREAD [PASTEURIZED MILK AND CREAM, WATER, WHEY PROTEIN CONCENTRATE, SALT, MODIFIED FOOD STARCH, CHEESE CULTURES, SKIM MILK AND CULTURED SKIM MILK, CAROB BEAN GUM, XANTHAN GUM, GUAR GUM, LACTIC ACID, NATURAL FLAVOR, ENZYMES], HIGH FRUCTOSE CORN SYRUP, WATER, CONTAINS LESS THAN 2% OF SOYBEAN OIL, MODIFIED CORN STARCH, NONFAT DRY MILK, CULTURED NONFAT MILK, NATURAL FLAVOR, VINEGAR, LEMON JUICE CONCENTRATE, WHEY PROTEIN CONCENTRATE, GELATIN, PROCESSED VANILLA BEANS, LACTIC ACID, DAIRY CULTURES), GRAPES, STRAWBERRIES OR MANDARIN ORANGE SEGMENTS, RED APPLES (APPLES AND CALCIUM ASCORBATE [TO MAINTAIN FRESHNESS AND COLOR]), GREEN APPLES (APPLES AND CALCIUM ASCORBATE [TO MAINTAIN FRESHNESS AND COLOR]).

How People Feel

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Vitamins

Vitamin C 75% DV
Vitamin A 82% DV

Minerals

Calcium 2% DV
Iron 1% DV
* % Daily Values based on 2,000 calorie diet

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
33
Processing Level
Moderately Processed

PINEAPPLE, CANTALOUPE MELON, VANILLA BEAN CREAM CHEESE DIP (CREAM CHEESE SPREAD [PASTEURIZED MILK AND CREAM, WATER, WHEY PROTEIN CONCENTRATE, SALT, MODIFIED FOOD STARCH, CHEESE CULTURES, SKIM MILK AND CULTURED SKIM MILK, CAROB BEAN GUM, XANTHAN GUM, GUAR GUM, LACTIC ACID, NATURAL FLAVOR, ENZYMES], HIGH FRUCTOSE CORN SYRUP, WATER, CONTAINS LESS THAN 2% OF SOYBEAN OIL, MODIFIED CORN STARCH, NONFAT DRY MILK, CULTURED NONFAT MILK, NATURAL FLAVOR, VINEGAR, LEMON JUICE CONCENTRATE, WHEY PROTEIN CONCENTRATE, GELATIN, PROCESSED VANILLA BEANS, LACTIC ACID, DAIRY CULTURES), GRAPES, STRAWBERRIES OR MANDARIN ORANGE SEGMENTS, RED APPLES (APPLES AND CALCIUM ASCORBATE [TO MAINTAIN FRESHNESS AND COLOR]), GREEN APPLES (APPLES AND CALCIUM ASCORBATE [TO MAINTAIN FRESHNESS AND COLOR]).

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Taylor Fresh Foods, Inc.
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2098451

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management