Blood Sugar Impact of Pepperidge Farm, Bake At Home Tuscan Boule Bread
contains 47.4g carbs per 100g with a Blood Sugar Impact score of 49. Learn detailed nutrition facts for this breads & buns to make informed diabetic food choices.
Key Nutrients
Per 57.0g servingPepperidge farm, bake at home tuscan boule bread contains 27.0g of carbs, 2.0g of sugar, 5.0g of protein, 1.5g of fat, and 2.0g of fiber per 57.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 27.0g |
| Sugars | 2.0g |
| Fiber | 2.0g |
| Protein | 5.0g |
| Fat | 1.5g |
Estimated Blood Sugar Response
Pepperidge farm, bake at home tuscan boule bread contains 47.4g of carbs, 3.5g of sugar, and 3.5g of fiber per 57.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 57.0 Gg
% Daily Value*
* 23.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
UNBROMATED UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR, THIAMINE MONONITRATE [VITAMIN B1], NIACIN, RIBOFLAVIN [VITAMIN B2], REDUCED IRON, FOLIC ACID), WATER, CONTAINS 2 PERCENT OR LESS OF: SALT, WHEAT GLUTEN, CANOLA OIL, MONOGLYCERIDES, CALCIUM PROPIONATE AND SORBIC ACID TO RETARD SPOILAGE, YEAST, EXTRA VIRGIN OLIVE OIL, MALT SYRUP, MALTED BARLEY FLOUR, RICE FLOUR, SESAME SEED MEAL.
How People Feel
Share how this food makes you feel and see what others experience.
Vitamins & Minerals
Vitamins
Minerals
Compare this against
UNBROMATED UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR, THIAMINE MONONITRATE [VITAMIN B1], NIACIN, RIBOFLAVIN [VITAMIN B2], REDUCED IRON, FOLIC ACID), WATER, CONTAINS 2 PERCENT OR LESS OF: SALT, WHEAT GLUTEN, CANOLA OIL, MONOGLYCERIDES, CALCIUM PROPIONATE AND SORBIC ACID TO RETARD SPOILAGE, YEAST, EXTRA VIRGIN OLIVE OIL, MALT SYRUP, MALTED BARLEY FLOUR, RICE FLOUR, SESAME SEED MEAL.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Recommended Foods to Explore
Organic Pizza Crust
MEIJER, INC.
Sourdough Square Bread
FLOWERS FOODS, INC.
Onion Pumpernickel
KNICKERBOCKER BAKING CO. INC.
Toast & Enjoy Baguette
BLUE CHIP GAMES, INC.
Hawaiian Bread
GOODNESS CORPORATION OF CALIFORNIA
Enriched Bread, Seeded Rye
WEIS MARKETS, INC.
Double Oat & Golden Honey Bagels, Double Oat & Golden Honey
BIMBO BAKERIES USA, INC.
Wheat Loaves, Wheat
AMERICAN BAKERY PRODUCTS, INC.
Flax, Sunflower & Sesame Seeds Bread
BIMBO BAKERIES USA, INC.
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Pepperidge Farm, Bake At Home Tuscan Boule Bread is a food product in the breads & buns category with a Blood Sugar Impact score of 48.9.
Pepperidge Farm, Bake At Home Tuscan Boule Bread has a Blood Sugar Impact (BSI) score of 48.9. Lower scores indicate less impact on blood glucose levels.
Pepperidge Farm, Bake At Home Tuscan Boule Bread contains 47.4g carbs, 3.5g sugars, 3.5g fiber, and 8.8g protein per 100g.
This food has a moderate-high blood sugar impact and should be consumed in moderation. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Pepperidge Farm, Bake At Home Tuscan Boule Bread into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Pepperidge Farm, Bake At Home Tuscan Boule Bread compares to similar foods. You can also explore other foods in the breads & buns category for alternatives.