Blood Sugar Impact of Pumpkin Cheesecake Flavored Greek Greek Yogurt Bars, Pumpkin Cheesecake
contains 29.2g carbs per 100g with a Blood Sugar Impact score of 37. Learn detailed nutrition facts for this ice cream & frozen yogurt to make informed diabetic food choices.
Key Nutrients
Per 65.0g servingPumpkin cheesecake flavored greek greek yogurt bars, pumpkin cheesecake contains 19.0g of carbs, 15.0g of sugar, 5.0g of protein, 3.5g of fat, and 0.0g of fiber per 65.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 19.0g |
| Sugars | 15.0g |
| Fiber | 0.0g |
| Protein | 5.0g |
| Fat | 3.5g |
Estimated Blood Sugar Response
Pumpkin cheesecake flavored greek greek yogurt bars, pumpkin cheesecake contains 29.2g of carbs, 23.1g of sugar, and 0.0g of fiber per 65.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 65.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 4.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
NONFAT MILK, GREEK YOGURT (NONFAT MILK, CULTURES), SUGAR, GRAHAM CRACKER SWIRL [GRAHAM CRACKER CRUMB (UNBLEACHED UNENRICHED WHEAT FLOUR, WHOLE WHEAT/GRAHAM FLOUR, SUGAR, PALM OIL AND PALM KERNEL OIL, MOLASSES, HONEY, SALT, SODIUM BICARBONATE), COTTONSEED OIL, CONFECTIONER SUGAR, COCONUT OIL, SALT, SOY LECITHIN, NATURAL FLAVOR, CINNAMON], PUMPKIN CHEESECAKE BASE [CANE SUGAR, WATER, PUMPKIN PUREE, INVERT SUGAR, FRUIT AND VEGETABLE JUICES FOR COLOR, BROWN SUGAR, MOLASSES, NUTMEG, CARAMEL COLOR, CINNAMON, CREAM CHEESE POWDER (PASTEURIZED CREAM CHEESE CULTURE, SALT, CAROB BEAN GUM, GUAR GUM, AND SODIUM PHOSPHATE), NATURAL FLAVOR, NONFAT DRY MILK, CITRIC ACID, LACTIC ACID, XANTHAN GUM], MILK PROTEIN CONCENTRATE, MALTODEXTRIN, CREAM, LOCUST BEAN GUM, GUAR GUM, VEGETABLE JUICE (COLOR).
How People Feel
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Vitamins & Minerals
Minerals
Compare this against
NONFAT MILK, GREEK YOGURT (NONFAT MILK, CULTURES), SUGAR, GRAHAM CRACKER SWIRL [GRAHAM CRACKER CRUMB (UNBLEACHED UNENRICHED WHEAT FLOUR, WHOLE WHEAT/GRAHAM FLOUR, SUGAR, PALM OIL AND PALM KERNEL OIL, MOLASSES, HONEY, SALT, SODIUM BICARBONATE), COTTONSEED OIL, CONFECTIONER SUGAR, COCONUT OIL, SALT, SOY LECITHIN, NATURAL FLAVOR, CINNAMON], PUMPKIN CHEESECAKE BASE [CANE SUGAR, WATER, PUMPKIN PUREE, INVERT SUGAR, FRUIT AND VEGETABLE JUICES FOR COLOR, BROWN SUGAR, MOLASSES, NUTMEG, CARAMEL COLOR, CINNAMON, CREAM CHEESE POWDER (PASTEURIZED CREAM CHEESE CULTURE, SALT, CAROB BEAN GUM, GUAR GUM, AND SODIUM PHOSPHATE), NATURAL FLAVOR, NONFAT DRY MILK, CITRIC ACID, LACTIC ACID, XANTHAN GUM], MILK PROTEIN CONCENTRATE, MALTODEXTRIN, CREAM, LOCUST BEAN GUM, GUAR GUM, VEGETABLE JUICE (COLOR).
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Pumpkin Cheesecake Flavored Greek Greek Yogurt Bars, Pumpkin Cheesecake is a food product in the ice cream & frozen yogurt category with a Blood Sugar Impact score of 37.1.
Pumpkin Cheesecake Flavored Greek Greek Yogurt Bars, Pumpkin Cheesecake has a Blood Sugar Impact (BSI) score of 37.1. Lower scores indicate less impact on blood glucose levels.
Pumpkin Cheesecake Flavored Greek Greek Yogurt Bars, Pumpkin Cheesecake contains 29.2g carbs, 23.1g sugars, 0.0g fiber, and 7.7g protein per 100g.
This food has a moderate blood sugar impact and can be included with portion control. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Pumpkin Cheesecake Flavored Greek Greek Yogurt Bars, Pumpkin Cheesecake into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Pumpkin Cheesecake Flavored Greek Greek Yogurt Bars, Pumpkin Cheesecake compares to similar foods. You can also explore other foods in the ice cream & frozen yogurt category for alternatives.