Blood Sugar Impact of Pasta Jackfruit Bowl
This food has a high impact on blood sugar and may cause a rapid spike. However, the fiber content may help slow sugar absorption.
Key Nutrients
Per 255.0g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 31.0g |
| Sugars | 5.0g |
| Fiber | 13.0g |
| Protein | 15.0g |
| Fat | 11.0g |
Estimated Blood Sugar Response
This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Nutritional Information
Complete nutritional breakdown per serving based on USDA data.
Serving size 255.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 13.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
YOUNG JACKFRUIT, GLUTEN FREE ROTINI PASTA (CHICKPEAS, TAPIOCA, PEA PROTEIN, XANTHAN GUM), TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID), WATER, WHITE BEANS (BEANS, WATER), PARMESAN CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), KALE, CRIMINI MUSHROOMS, ONION, EXTRA VIRGIN OLIVE OIL, GARLIC (GARLIC, CITRIC ACID), VEGETABLE BASE (SAUTEED VEGETABLES [ROASTED ONION, ROASTED RED PEPPER, CARROT, CELERY], SEA SALT, DEHYDRATED VEGETABLES [GARLIC, TOMATO, GREEN PEPPER], EXTRA VIRGIN OLIVE OIL, LEEK JUICE CONCENTRATE, CORNSTARCH), TOMATO PASTE, SEA SALT, CORNSTARCH, SPICES, LEMON JUICE, YEAST EXTRACT, ORGANIC CANE SUGAR.
How People Feel
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Vitamins & Minerals
Micronutrient content per serving, shown as a percentage of recommended daily values.
Vitamins
Minerals
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Ingredient Analysis
Breakdown of ingredients and processing level to help you understand what's in this food.
YOUNG JACKFRUIT, GLUTEN FREE ROTINI PASTA (CHICKPEAS, TAPIOCA, PEA PROTEIN, XANTHAN GUM), TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID), WATER, WHITE BEANS (BEANS, WATER), PARMESAN CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), KALE, CRIMINI MUSHROOMS, ONION, EXTRA VIRGIN OLIVE OIL, GARLIC (GARLIC, CITRIC ACID), VEGETABLE BASE (SAUTEED VEGETABLES [ROASTED ONION, ROASTED RED PEPPER, CARROT, CELERY], SEA SALT, DEHYDRATED VEGETABLES [GARLIC, TOMATO, GREEN PEPPER], EXTRA VIRGIN OLIVE OIL, LEEK JUICE CONCENTRATE, CORNSTARCH), TOMATO PASTE, SEA SALT, CORNSTARCH, SPICES, LEMON JUICE, YEAST EXTRACT, ORGANIC CANE SUGAR.
Data Details
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Pasta Jackfruit Bowl is a food product in the frozen dinners & entrees category with a Blood Sugar Impact score of 35.4.
Pasta Jackfruit Bowl has a Blood Sugar Impact (BSI) score of 35.4. Lower scores indicate less impact on blood glucose levels.
Pasta Jackfruit Bowl contains 12.2g carbs, 2.0g sugars, 5.1g fiber, and 5.9g protein per 100g.
This food has a moderate blood sugar impact and can be included with portion control. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Pasta Jackfruit Bowl into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Pasta Jackfruit Bowl compares to similar foods. You can also explore other foods in the frozen dinners & entrees category for alternatives.