49

Blood Sugar Impact of Lasagna With Meat Sauce Gluten Free Pasta Layered With Ricotta, Mozzarella & Beef In A Classic Red Sauce, Lasagna With Meat Sauce

This food has a high impact on blood sugar and may cause a rapid spike. Consider pairing with protein or fat to moderate the impact.

Frozen Dinners & Entrees Pinnacle Foods Group Llc Branded
Similar Foods
Grams
per serving

Key Nutrients

Per 236.0g serving
Nutrient Amount
per serving
Carbs 27.0g
Sugars 8.0g
Fiber 1.9g
Protein 16.0g
Fat 22.0g

Estimated Blood Sugar Response

This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 236.0 Gg

Calories 371

% Daily Value*

Total Fat 22.0g 28%
Saturated Fat 11.0g 55%
Trans Fat 0.5g

* Some fat components may not be available in USDA data

Cholesterol 80.2mg 27%
Sodium 800.0mg 35%
Total Carbohydrates 27.0g 10%
Dietary Fiber 1.9g 7%
Total Sugars 8.0g

* 17.1g of carbohydrates not detailed in USDA data

Protein 16.0g 32%
Calcium 290.3mg 22%
Iron 1.4mg 8%
Potassium 460.2mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

TOMATOES IN PUREE (TOMATOES, TOMATO PUREE), WATER, RICOTTA CHEESE (PASTEURIZED WHEY, PASTEURIZED MILK, PASTEURIZED CREAM, VINEGAR, SALT), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), GLUTEN FREE LASAGNA PASTA (BROWN RICE FLOUR, WATER, POTATO STARCH, TAPIOCA STARCH, WHOLE EGG, EGG WHITE, VINEGAR, XANTHAN GUM, SALT), BEEF, DICED TOMATOES IN JUICE (DICED TOMATOES, TOMATO JUICE, SEA SALT), CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS [GUAR GUM AND CAROB BEAN GUM]), ONIONS, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), LESS THAN 2% OF: OLIVE OIL, TOMATO PASTE, CARROTS, CELERY, BASIL, SUGAR, GARLIC PUREE, CORN STARCH, OREGANO, SALT, SPICE, POWDERED CELLULOSE, SPINACH, PARSLEY, ROSEMARY.

How People Feel

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Vitamins

Vitamin D 4% DV

Minerals

Calcium 12% DV
Iron 3% DV
Potassium 6% DV
* % Daily Values based on 2,000 calorie diet

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
48
Processing Level
Moderately Processed

TOMATOES IN PUREE (TOMATOES, TOMATO PUREE), WATER, RICOTTA CHEESE (PASTEURIZED WHEY, PASTEURIZED MILK, PASTEURIZED CREAM, VINEGAR, SALT), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), GLUTEN FREE LASAGNA PASTA (BROWN RICE FLOUR, WATER, POTATO STARCH, TAPIOCA STARCH, WHOLE EGG, EGG WHITE, VINEGAR, XANTHAN GUM, SALT), BEEF, DICED TOMATOES IN JUICE (DICED TOMATOES, TOMATO JUICE, SEA SALT), CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS [GUAR GUM AND CAROB BEAN GUM]), ONIONS, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), LESS THAN 2% OF: OLIVE OIL, TOMATO PASTE, CARROTS, CELERY, BASIL, SUGAR, GARLIC PUREE, CORN STARCH, OREGANO, SALT, SPICE, POWDERED CELLULOSE, SPINACH, PARSLEY, ROSEMARY.

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Pinnacle Foods Group Llc
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2481753

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management