Blood Sugar Impact of Chicken Patties
contains 26.7g carbs per 100g with a Blood Sugar Impact score of 35. Learn detailed nutrition facts for this vegetarian frozen meats to make informed diabetic food choices.
Key Nutrients
Per 75.0g servingChicken patties contains 20.0g of carbs, 0.0g of sugar, 9.0g of protein, 7.0g of fat, and 2.0g of fiber per 75.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 20.0g |
| Sugars | 0.0g |
| Fiber | 2.0g |
| Protein | 9.0g |
| Fat | 7.0g |
Estimated Blood Sugar Response
Chicken patties contains 26.7g of carbs, 0.0g of sugar, and 2.7g of fiber per 75.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 75.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 18.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
MYCOPROTEIN (57%), WHEAT FLOUR, CANOLA OIL, REHYDRATED EGG WHITE, WHEAT STARCH, CONTAINS 2% OR LESS OF NATURAL FLAVOR FROM NON-MEAT SOURCES (CONTAINS YEAST, SALT, ONION), POTATO DEXTRIN, SALT, MILK PROTEINS, PEA FIBER, WHOLE EGG & EGG WHITE, CALCIUM CHLORIDE & CALCIUM ACETATE (FIRMING AGENTS); WHEAT GLUTEN, DEXTROSE, TURBINADO SUGAR, SPICES, YEAST.
How People Feel
Share how this food makes you feel and see what others experience.
Vitamins & Minerals
Minerals
Compare this against
MYCOPROTEIN (57%), WHEAT FLOUR, CANOLA OIL, REHYDRATED EGG WHITE, WHEAT STARCH, CONTAINS 2% OR LESS OF NATURAL FLAVOR FROM NON-MEAT SOURCES (CONTAINS YEAST, SALT, ONION), POTATO DEXTRIN, SALT, MILK PROTEINS, PEA FIBER, WHOLE EGG & EGG WHITE, CALCIUM CHLORIDE & CALCIUM ACETATE (FIRMING AGENTS); WHEAT GLUTEN, DEXTROSE, TURBINADO SUGAR, SPICES, YEAST.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Recommended Foods to Explore
Original Beyond Popcorn Chicken Plant Based Bites, Original
BEE CREATIVE STUDIO
Maple Flavored Breakfast Saus'ge Patties, Maple
PINNACLE FOODS GROUP LLC
Classic Meatless Meatballs, Classic
ALDI INC.
Pringles Scorchin' Cheddar Cheeze Flavored Plant Based Chik'n Fries, Pringles Scorchin' Cheddar Cheeze
KELLOGG COMPANY
Breakfast Savory Veggie Sausage Patties, Seasoned With Herbs And Spices, Breakfast
WORTHINGTON FOODS INC.
Tamale Plant Based Chik'n Veggie, Chik'n Veggie
THE MISO BROTHERS, INC.
Vegan Kung Pao Chicken, Kung Pao
VEGE USA, LLC
Original Beefy Meatless Ground Beef Style Crumble, Original Beefy
THE MISO BROTHERS, INC.
Italian Style Eggplant Meatless Meatballs
DOMINEX, INC.
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Chicken Patties is a food product in the vegetarian frozen meats category with a Blood Sugar Impact score of 34.6.
Chicken Patties has a Blood Sugar Impact (BSI) score of 34.6. Lower scores indicate less impact on blood glucose levels.
Chicken Patties contains 26.7g carbs, 0.0g sugars, 2.7g fiber, and 12.0g protein per 100g.
This food has a moderate blood sugar impact and can be included with portion control. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Chicken Patties into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Chicken Patties compares to similar foods. You can also explore other foods in the vegetarian frozen meats category for alternatives.