Blood Sugar Impact of Shoyu Flavor Red Rice Ramen, Shoyu
contains 57.8g carbs per 100g with a Blood Sugar Impact score of 73. Learn detailed nutrition facts for this other soups to make informed diabetic food choices.
Key Nutrients
Per 64.0g servingShoyu flavor red rice ramen, shoyu contains 37.0g of carbs, 0.0g of sugar, 3.0g of protein, 1.0g of fat, and 0g of fiber per 64.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 37.0g |
| Sugars | 0.0g |
| Fiber | 0g |
| Protein | 3.0g |
| Fat | 1.0g |
Estimated Blood Sugar Response
Shoyu flavor red rice ramen, shoyu contains 57.8g of carbs, 0.0g of sugar, and 0.0g of fiber per 64.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 64.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 37.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
NOODLES: RICE FLOUR, WATER, ORGANIC RED RICE FLOUR, XANTHAN GUM, VEGETABLE OIL AS EMULSIFIER (RAPESEED OIL, SOY LECITHIN), GLUCONO DELTA LACTONE, ALGIN, NATURAL RED COLOR (VEGETABLE AND FRUIT JUICES, BETA CAROTENE), CULTURED DEXTROSE, DUSTED WITH CORNSTARCH. SOUP BASE: SUGAR, SALT, SOY SAUCE POWDER (SOYBEANS, SALT, MALTODEXTRIN), NATURAL FLAVORS, MALTODEXTRIN, YEAST EXTRACT, CARAMEL COLOR, POWDERED COOKED CHICKEN, SHIITAKE MUSHROOM POWDER, TRICALCIUM PHOSPHATE, NON-GMO CANOLA OIL.
How People Feel
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Vitamins & Minerals
Minerals
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NOODLES: RICE FLOUR, WATER, ORGANIC RED RICE FLOUR, XANTHAN GUM, VEGETABLE OIL AS EMULSIFIER (RAPESEED OIL, SOY LECITHIN), GLUCONO DELTA LACTONE, ALGIN, NATURAL RED COLOR (VEGETABLE AND FRUIT JUICES, BETA CAROTENE), CULTURED DEXTROSE, DUSTED WITH CORNSTARCH. SOUP BASE: SUGAR, SALT, SOY SAUCE POWDER (SOYBEANS, SALT, MALTODEXTRIN), NATURAL FLAVORS, MALTODEXTRIN, YEAST EXTRACT, CARAMEL COLOR, POWDERED COOKED CHICKEN, SHIITAKE MUSHROOM POWDER, TRICALCIUM PHOSPHATE, NON-GMO CANOLA OIL.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Shoyu Flavor Red Rice Ramen, Shoyu is a food product in the other soups category with a Blood Sugar Impact score of 73.1.
Shoyu Flavor Red Rice Ramen, Shoyu has a Blood Sugar Impact (BSI) score of 73.1. Lower scores indicate less impact on blood glucose levels.
Shoyu Flavor Red Rice Ramen, Shoyu contains 57.8g carbs, 0.0g sugars, 0g fiber, and 4.7g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Shoyu Flavor Red Rice Ramen, Shoyu into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Shoyu Flavor Red Rice Ramen, Shoyu compares to similar foods. You can also explore other foods in the other soups category for alternatives.