11

Blood Sugar Impact of Himalayan Salted Caramel Flavor Creamer, Himalayan Salted Caramel

This food has a moderate impact on blood sugar.

Milk Additives Nestle Usa Inc. Branded
Grams
per serving

Key Nutrients

Per 15.0g serving
Nutrient Amount
per serving
Carbs 6.0g
Sugars 6.0g
Fiber 0g
Protein 1.0g
Fat 3.0g

Estimated Blood Sugar Response

BSI Score:
11

Himalayan salted caramel flavor creamer, himalayan salted caramel contains 40.0g of carbs, 40.0g of sugar, and 0.0g of fiber per 15.0 MLg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 15.0 MLg

Calories 50

% Daily Value*

Total Fat 3.0g 4%
Saturated Fat 2.0g 10%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 10.1mg 3%
Sodium 10.1mg 0%
Total Carbohydrates 6.0g 2%
Dietary Fiber 0g 0%
Total Sugars 6.0g
Protein 1.0g 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

CREAM, SUGAR, MILK, BUTTERMILK, AND LESS THAN 2% OF NATURAL FLAVOR, HIMALAYAN PINK SALT, GELLAN GUM.

How People Feel

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Compare this against

CREAM, SUGAR, MILK, BUTTERMILK, AND LESS THAN 2% OF NATURAL FLAVOR, HIMALAYAN PINK SALT, GELLAN GUM.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Nestle Usa Inc.
Data Source Branded
Data Quality Score 56/100
Quality Tier Medium
USDA Food Record ID 2140636

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management