Frozen Dinners & Entrees

Blood Sugar Impact of Asian Style Beef Soup Beef Strips, Bok Choy, Carrots & Mushrooms With Asian Style Noodles In A Savory Beef Stock Concentrate, Asian Style Beef

69

contains 18.7g carbs per 100g with a Blood Sugar Impact score of 69. Learn detailed nutrition facts for this frozen dinners & entrees to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 198.0g serving

Asian style beef soup beef strips, bok choy, carrots & mushrooms with asian style noodles in a savory beef stock concentrate, asian style beef contains 37.0g of carbs, 6.0g of sugar, 17.0g of protein, 5.0g of fat, and 2.0g of fiber per 198.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 37.0g
Sugars 6.0g
Fiber 2.0g
Protein 17.0g
Fat 5.0g

Estimated Blood Sugar Response

BSI Score:
69

Asian style beef soup beef strips, bok choy, carrots & mushrooms with asian style noodles in a savory beef stock concentrate, asian style beef contains 18.7g of carbs, 3.0g of sugar, and 1.0g of fiber per 198.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 198.0 Gg

Calories 259

% Daily Value*

Total Fat 5.0g 6%
Saturated Fat 2.0g 10%
Trans Fat 0.0g
Monounsaturated Fat 2.0g
Polyunsaturated Fat 1.0g
Cholesterol 19.8mg 7%
Sodium 1019.7mg 44%
Total Carbohydrates 37.0g 13%
Dietary Fiber 2.0g 7%
Total Sugars 6.0g

* 29.0g of carbohydrates not detailed in USDA data

Protein 17.0g 34%
Calcium 29.7mg 2%
Iron 2.1mg 12%
Potassium 219.8mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ASIAN STYLE NOODLES AND BEEF: COOKED ENRICHED PASTA (WATER, ENRICHED SEMOLINA [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), COOKED BRAISED PRIME RIB BEEF STEAK STRIPS AND MODIFIED CORN STARCH PRODUCT CARAMEL COLOR ADDED (BEEF, BEEF BROTH, MODIFIED CORN STARCH, SALT, SODIUM PHOSPHATES, DEXTROSE, CARAMEL COLOR, NATURAL FLAVORS), SOYBEAN OIL. VEGETABLES AND SOUP: STOCK BLEND (WATER, BEEF STOCK CONCENTRATE, GREEN ONIONS, SEASONING [TOMATO PASTE, SOY SAUCE {WATER, SOYBEANS, WHEAT, SALT}, FLAVORING, MUSHROOM CONCENTRATE, BEEF BROTH, DRIED BEEF BROTH, WATER, BEEF FAT, SALT], SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], MUSHROOM JUICE CONCENTRATE, GINGER PUREE, BROWN SUGAR, BEEF FAT, CHILI GARLIC SAUCE [SALTED CHILI PEPPERS {CHILI PEPPERS, SALT}, SUGAR, WATER, RICE VINEGAR, DRIED GARLIC, SALT, CORN STARCH], MALTODEXTRIN, GARLIC, SALT, FLAVORS, CILANTRO, CARAMEL COLOR, ONIONS, SUGAR, CULTURED WHEY, DRIED GARLIC, SPICES, MODIFIED FOOD STARCH, CORN OIL, DRIED BEEF STOCK, AUTOLYZED YEAST EXTRACT, LACTIC ACID, ENZYME MODIFIED CREAM, DEXTROSE, FRUCTOSE, BLACK PEPPER, DISODIUM PHOSPHATE, GRILL FLAVOR, NATURAL SMOKE FLAVOR, SOYBEAN OIL, SUNFLOWER OIL), CARROTS, BOK CHOY, SHIITAKE MUSHROOMS.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 2% DV
Iron 6% DV
Potassium 3% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

ASIAN STYLE NOODLES AND BEEF: COOKED ENRICHED PASTA (WATER, ENRICHED SEMOLINA [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), COOKED BRAISED PRIME RIB BEEF STEAK STRIPS AND MODIFIED CORN STARCH PRODUCT CARAMEL COLOR ADDED (BEEF, BEEF BROTH, MODIFIED CORN STARCH, SALT, SODIUM PHOSPHATES, DEXTROSE, CARAMEL COLOR, NATURAL FLAVORS), SOYBEAN OIL. VEGETABLES AND SOUP: STOCK BLEND (WATER, BEEF STOCK CONCENTRATE, GREEN ONIONS, SEASONING [TOMATO PASTE, SOY SAUCE {WATER, SOYBEANS, WHEAT, SALT}, FLAVORING, MUSHROOM CONCENTRATE, BEEF BROTH, DRIED BEEF BROTH, WATER, BEEF FAT, SALT], SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], MUSHROOM JUICE CONCENTRATE, GINGER PUREE, BROWN SUGAR, BEEF FAT, CHILI GARLIC SAUCE [SALTED CHILI PEPPERS {CHILI PEPPERS, SALT}, SUGAR, WATER, RICE VINEGAR, DRIED GARLIC, SALT, CORN STARCH], MALTODEXTRIN, GARLIC, SALT, FLAVORS, CILANTRO, CARAMEL COLOR, ONIONS, SUGAR, CULTURED WHEY, DRIED GARLIC, SPICES, MODIFIED FOOD STARCH, CORN OIL, DRIED BEEF STOCK, AUTOLYZED YEAST EXTRACT, LACTIC ACID, ENZYME MODIFIED CREAM, DEXTROSE, FRUCTOSE, BLACK PEPPER, DISODIUM PHOSPHATE, GRILL FLAVOR, NATURAL SMOKE FLAVOR, SOYBEAN OIL, SUNFLOWER OIL), CARROTS, BOK CHOY, SHIITAKE MUSHROOMS.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Nestle Usa Frozen Food Division
Data Source Branded
Data Quality Score 75/100
Quality Tier High
USDA Food Record ID 2145471

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