Blood Sugar Impact of Traditional Favorite Stuffed Clams, Traditional
contains 21.1g carbs per 100g with a Blood Sugar Impact score of 26. Learn detailed nutrition facts for this fish & seafood to make informed diabetic food choices.
Key Nutrients
Per 71.0g servingTraditional favorite stuffed clams, traditional contains 15.0g of carbs, 2.0g of sugar, 4.0g of protein, 4.0g of fat, and 2.0g of fiber per 71.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 15.0g |
| Sugars | 2.0g |
| Fiber | 2.0g |
| Protein | 4.0g |
| Fat | 4.0g |
Estimated Blood Sugar Response
Traditional favorite stuffed clams, traditional contains 21.1g of carbs, 2.8g of sugar, and 2.8g of fiber per 71.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
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Serving size 71.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 11.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WATER, CRUMB (WHEAT FLOUR, WHOLE WHEAT FLOUR, SUGAR, LESS THAN 2% OF THE FOLLOWING: SOYBEAN OIL, SALT, YEAST), RED AND GREEN BELL PEPPERS, TEXTURED VEGETABLE PROTEIN (SOY FLOUR), ONIONS, CANOLA OIL, CELERY, CHOPPED CLAMS, SEASONING (COOKED CRAB, SALT, MALTODEXTRIN [FROM CORN], MODIFIED CORN STARCH, SUGAR, BUTTER [CREAM, SALT], NATURAL FLAVORING, LEMON JUICE POWDER [MALTODEXTRIN [FROM CORN], DISODIUM INOSINATE, DISODIUM GUANYLATE, XANTHAN GUM), GRANULATED GARLIC, MALTODEXTRIN, NATURAL BUTTER FLAVOR, ANNATTO AND TURMERIC (FOR COLOR), SALT, HYDROLYZED VEGETABLE PROTEIN (HYDROLYZED CORN, WHEAT AND SOY PROTEIN, CARAMEL COLOR, SUNFLOWER OIL), CRYSTALLIZED LEMON (CITRIC ACID, LEMON OIL, LEMON JUICE, ASCORBIC ACID [VITAMIN C], MALTODEXTRIN), PARSLEY, PAPRIKA.
How People Feel
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Vitamins & Minerals
Vitamins
Minerals
Compare this against
WATER, CRUMB (WHEAT FLOUR, WHOLE WHEAT FLOUR, SUGAR, LESS THAN 2% OF THE FOLLOWING: SOYBEAN OIL, SALT, YEAST), RED AND GREEN BELL PEPPERS, TEXTURED VEGETABLE PROTEIN (SOY FLOUR), ONIONS, CANOLA OIL, CELERY, CHOPPED CLAMS, SEASONING (COOKED CRAB, SALT, MALTODEXTRIN [FROM CORN], MODIFIED CORN STARCH, SUGAR, BUTTER [CREAM, SALT], NATURAL FLAVORING, LEMON JUICE POWDER [MALTODEXTRIN [FROM CORN], DISODIUM INOSINATE, DISODIUM GUANYLATE, XANTHAN GUM), GRANULATED GARLIC, MALTODEXTRIN, NATURAL BUTTER FLAVOR, ANNATTO AND TURMERIC (FOR COLOR), SALT, HYDROLYZED VEGETABLE PROTEIN (HYDROLYZED CORN, WHEAT AND SOY PROTEIN, CARAMEL COLOR, SUNFLOWER OIL), CRYSTALLIZED LEMON (CITRIC ACID, LEMON OIL, LEMON JUICE, ASCORBIC ACID [VITAMIN C], MALTODEXTRIN), PARSLEY, PAPRIKA.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Traditional Favorite Stuffed Clams, Traditional is a food product in the fish & seafood category with a Blood Sugar Impact score of 25.5.
Traditional Favorite Stuffed Clams, Traditional has a Blood Sugar Impact (BSI) score of 25.5. Lower scores indicate less impact on blood glucose levels.
Traditional Favorite Stuffed Clams, Traditional contains 21.1g carbs, 2.8g sugars, 2.8g fiber, and 5.6g protein per 100g.
This food has a moderate blood sugar impact and can be included with portion control. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Traditional Favorite Stuffed Clams, Traditional into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Traditional Favorite Stuffed Clams, Traditional compares to similar foods. You can also explore other foods in the fish & seafood category for alternatives.