Cakes, Cupcakes, Snack Cakes

Blood Sugar Impact of Powdered Strawberry Paczki Donuts, Powdered Strawberry Paczki

Powdered Strawberry Paczki Donuts, Powdered Strawberry Paczki
93

contains 41.2g carbs per 100g with a Blood Sugar Impact score of 93. Learn detailed nutrition facts for this cakes, cupcakes, snack cakes to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 119.0g serving

Powdered strawberry paczki donuts, powdered strawberry paczki contains 49.0g of carbs, 20.0g of sugar, 5.0g of protein, 19.0g of fat, and 1.0g of fiber per 119.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 49.0g
Sugars 20.0g
Fiber 1.0g
Protein 5.0g
Fat 19.0g

Estimated Blood Sugar Response

BSI Score:
93

Powdered strawberry paczki donuts, powdered strawberry paczki contains 41.2g of carbs, 16.8g of sugar, and 0.8g of fiber per 119.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 119.0 Gg

Calories 390

% Daily Value*

Total Fat 19.0g 24%
Saturated Fat 9.0g 45%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 9.5mg 3%
Sodium 360.6mg 16%
Total Carbohydrates 49.0g 18%
Dietary Fiber 1.0g 3%
Total Sugars 20.0g

* 28.0g of carbohydrates not detailed in USDA data

Protein 5.0g 10%
Calcium 20.2mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ENRICHED WHEAT FLOUR BLEACHED (FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM AND/OR COTTONSEED AND/OR CANOLA OIL, SOYBEAN OIL, SUGAR, STRAWBERRY PUREE, EGGS, DEXTROSE, CONTAINS 2% OR LESS OF: CORN SYRUP, FOOD STARCH-MODIFIED, YEAST, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), MONO- AND DIGLYCERIDES, SOY FLOUR, VITAL WHEAT GLUTEN, WHEY, SODIUM STEAROYL LACTYLATE, CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, POTASSIUM SORBATE AND SODIUM PROPIONATE AND SODIUM BENZOATE (PRESERVATIVES), RED 40, BETA CAROTENE AS COLOR, ARTIFICIAL COLOR, CALCIUM PROPIONATE, CITRIC ACID, YELLOW 5, YELLOW 6, ASCORBIC ACID (AS DOUGH CONDITIONER).

How People Feel

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Vitamins & Minerals

Minerals

Calcium 2% DV
Iron 5% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

ENRICHED WHEAT FLOUR BLEACHED (FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM AND/OR COTTONSEED AND/OR CANOLA OIL, SOYBEAN OIL, SUGAR, STRAWBERRY PUREE, EGGS, DEXTROSE, CONTAINS 2% OR LESS OF: CORN SYRUP, FOOD STARCH-MODIFIED, YEAST, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), MONO- AND DIGLYCERIDES, SOY FLOUR, VITAL WHEAT GLUTEN, WHEY, SODIUM STEAROYL LACTYLATE, CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, POTASSIUM SORBATE AND SODIUM PROPIONATE AND SODIUM BENZOATE (PRESERVATIVES), RED 40, BETA CAROTENE AS COLOR, ARTIFICIAL COLOR, CALCIUM PROPIONATE, CITRIC ACID, YELLOW 5, YELLOW 6, ASCORBIC ACID (AS DOUGH CONDITIONER).

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Herman Seekamp, Inc.
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2152907

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management