Snack, Energy & Granola Bars

Blood Sugar Impact of Salted Caramel Bon Bon Voyage Protein Bar, Salted Caramel

Salted Caramel Bon Bon Voyage Protein Bar, Salted Caramel
22

contains 41.8g carbs per 100g with a Blood Sugar Impact score of 22. Learn detailed nutrition facts for this snack, energy & granola bars to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 55.0g serving

Salted caramel bon-bon voyage protein bar, salted caramel contains 23.0g of carbs, 6.0g of sugar, 15.0g of protein, 10.0g of fat, and 11.0g of fiber per 55.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 23.0g
Sugars 6.0g
Fiber 11.0g
Protein 15.0g
Fat 10.0g

Estimated Blood Sugar Response

BSI Score:
22

Salted caramel bon-bon voyage protein bar, salted caramel contains 41.8g of carbs, 10.9g of sugar, and 20.0g of fiber per 55.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 55.0 Gg

Calories 220

% Daily Value*

Total Fat 10.0g 13%
Saturated Fat 5.0g 25%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 9.9mg 3%
Sodium 189.8mg 8%
Total Carbohydrates 23.0g 8%
Dietary Fiber 11.0g 39%
Total Sugars 6.0g

* 6.0g of carbohydrates not detailed in USDA data

Protein 15.0g 30%
Calcium 100.1mg 8%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

PROTEIN BLEND (WHEY PROTEIN ISOLATE, MILK PROTEIN ISOLATE, WHEY PROTEIN CONCENTRATE, PEA PROTEIN), PREBIOTIC DIETARY TAPIOCA FIBER, ALMONDS, TAPIOCA SYRUP, DARK CHOCOLATE (CANE SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, VANILLA POWDER), COCONUT OIL, FLAXSEED, VEGETABLE GLYCERINE, NATURAL FLAVORS, COCONUT FLOUR, TAPIOCA STARCH, COCOA (PROCESSED WITH ALKALI), WATER, SEA SALT, SUNFLOWER LECITHIN, TURMERIC, CALCIUM CARBONATE, ASCORBIC ACID, PURIFIED STEVIA EXTRACT, ZINC GLUCONATE.

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin C 73% DV

Minerals

Calcium 18% DV
Iron 11% DV
Zinc 5% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

PROTEIN BLEND (WHEY PROTEIN ISOLATE, MILK PROTEIN ISOLATE, WHEY PROTEIN CONCENTRATE, PEA PROTEIN), PREBIOTIC DIETARY TAPIOCA FIBER, ALMONDS, TAPIOCA SYRUP, DARK CHOCOLATE (CANE SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, VANILLA POWDER), COCONUT OIL, FLAXSEED, VEGETABLE GLYCERINE, NATURAL FLAVORS, COCONUT FLOUR, TAPIOCA STARCH, COCOA (PROCESSED WITH ALKALI), WATER, SEA SALT, SUNFLOWER LECITHIN, TURMERIC, CALCIUM CARBONATE, ASCORBIC ACID, PURIFIED STEVIA EXTRACT, ZINC GLUCONATE.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Fam Foods Llc
Data Source Branded
Data Quality Score 75/100
Quality Tier High
USDA Food Record ID 2153220

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management