Cereal

Blood Sugar Impact of Frosted Cookies & Creme Cereal, Frosted Cookies & Creme

Frosted Cookies & Creme Cereal, Frosted Cookies & Creme
60

contains 80.5g carbs per 100g with a Blood Sugar Impact score of 60. Learn detailed nutrition facts for this cereal to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 41.0g serving

Frosted cookies & creme cereal, frosted cookies & creme contains 33.0g of carbs, 17.0g of sugar, 3.0g of protein, 3.5g of fat, and 2.0g of fiber per 41.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 33.0g
Sugars 17.0g
Fiber 2.0g
Protein 3.0g
Fat 3.5g

Estimated Blood Sugar Response

BSI Score:
60

Frosted cookies & creme cereal, frosted cookies & creme contains 80.5g of carbs, 41.5g of sugar, and 4.9g of fiber per 41.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 41.0 Gg

Calories 160

% Daily Value*

Total Fat 3.5g 4%
Saturated Fat 0.5g 3%
Trans Fat 0.0g
Monounsaturated Fat 1.0g
Polyunsaturated Fat 1.5g
Cholesterol 0.0mg 0%
Sodium 130.0mg 6%
Total Carbohydrates 33.0g 12%
Dietary Fiber 2.0g 7%
Total Sugars 17.0g

* 14.0g of carbohydrates not detailed in USDA data

Protein 3.0g 6%
Calcium 9.8mg 1%
Iron 4.3mg 24%
Potassium 120.1mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SUGAR, WHITE CHOCOLATE FLAVORED FILLING (SUGAR, SOYBEAN OIL, SKIM MILK, WHEY, WHITE CHOCOLATE [SUGAR, COCOA BUTTER, WHOLE MILK POWDER], CORNSTARCH, SOY LECITHIN, PALM OIL, NATURAL FLAVOR), WHOLE WHEAT FLOUR, WHOLE OAT FLOUR, RICE FLOUR, COCOA PROCESSED WITH ALKALI, CONTAINS 2% OR LESS OF CORN BRAN, OAT FIBER, SALT, WHEAT FLOUR, COLOR ADDED, NATURAL AND ARTIFICIAL FLAVOR, WHEAT STARCH, BAKING SODA. VITAMINS AND MINERALS: REDUCED IRON, VITAMIN B1 (THIAMIN HYDROCHLORIDE, THIAMIN MONONITRATE), NIACINAMIDE, ZINC OXIDE, CALCIUM PANTOTHENATE, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), FOLIC ACID, VITAMIN D3, VITAMIN B12, VITAMIN B2 (RIBOFLAVIN).

How People Feel

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Vitamins & Minerals

Vitamins

Niacin (B3) 31% DV
Thiamin (B1) 167% DV
Vitamin B6 29% DV
Vitamin B12 122% DV
Folate 20% DV

Minerals

Calcium 2% DV
Iron 58% DV
Potassium 8% DV
Zinc 33% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

SUGAR, WHITE CHOCOLATE FLAVORED FILLING (SUGAR, SOYBEAN OIL, SKIM MILK, WHEY, WHITE CHOCOLATE [SUGAR, COCOA BUTTER, WHOLE MILK POWDER], CORNSTARCH, SOY LECITHIN, PALM OIL, NATURAL FLAVOR), WHOLE WHEAT FLOUR, WHOLE OAT FLOUR, RICE FLOUR, COCOA PROCESSED WITH ALKALI, CONTAINS 2% OR LESS OF CORN BRAN, OAT FIBER, SALT, WHEAT FLOUR, COLOR ADDED, NATURAL AND ARTIFICIAL FLAVOR, WHEAT STARCH, BAKING SODA. VITAMINS AND MINERALS: REDUCED IRON, VITAMIN B1 (THIAMIN HYDROCHLORIDE, THIAMIN MONONITRATE), NIACINAMIDE, ZINC OXIDE, CALCIUM PANTOTHENATE, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), FOLIC ACID, VITAMIN D3, VITAMIN B12, VITAMIN B2 (RIBOFLAVIN).

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand The Kellogg Company
Data Source Branded
Data Quality Score 83/100
Quality Tier High
USDA Food Record ID 2155008

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management