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Blood Sugar Impact of Buffalo Style Boneless Chicken Bites White Meat Chicken Fritters With A Tangy Buffalo Style Tossing Sauce Packet, Buffalo Style

This food has a high impact on blood sugar and may cause a rapid spike. The fat content may help moderate the blood sugar response.

Frozen Appetizers & Hors D'oeuvres Rich Products Corporation Branded
Similar Foods
Grams
per serving

Key Nutrients

Per 84.0g serving
Nutrient Amount
per serving
Carbs 17.0g
Sugars 0.0g
Fiber 1.0g
Protein 12.0g
Fat 9.0g

Estimated Blood Sugar Response

This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 84.0 Gg

Calories 190

% Daily Value*

Total Fat 9.0g 12%
Saturated Fat 2.0g 10%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 30.2mg 10%
Sodium 709.8mg 31%
Total Carbohydrates 17.0g 6%
Dietary Fiber 1.0g 4%
Total Sugars 0.0g

* 16.0g of carbohydrates not detailed in USDA data

Protein 12.0g 24%
Calcium 0.0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WHITE MEAT CHICKEN, WATER, WHEAT FLOUR, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DEHYDRATED GARLIC, DEHYDRATED ONION, DEXTROSE, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), FLAVOR, GARLIC EXTRACT, GARLIC OIL, GREEN BELL PEPPER, HYDROLYZED CORN GLUTEN, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), MALTODEXTRIN, PAPRIKA, SALT, SODIUM PHOSPHATES, SOYBEAN OIL, SPICE, WHEAT GLUTEN, YEAST EXTRACT, YELLOW CORN FLOUR. BREADING SET IN SOYBEAN OIL. SAUCE: WATER, AGED CAYENNE PEPPERS, DISTILLED VINEGAR, CORN SYRUP, SOYBEAN OIL, SALT, MODIFIED CORN STARCH, XANTHAN GUM, MONOGLYCERIDES, GARLIC POWDER, SUNFLOWER OIL, FLAVOR.

How People Feel

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Vitamins

Vitamin C 6% DV

Minerals

Iron 5% DV
* % Daily Values based on 2,000 calorie diet

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
41
Processing Level
Moderately Processed

WHITE MEAT CHICKEN, WATER, WHEAT FLOUR, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DEHYDRATED GARLIC, DEHYDRATED ONION, DEXTROSE, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), FLAVOR, GARLIC EXTRACT, GARLIC OIL, GREEN BELL PEPPER, HYDROLYZED CORN GLUTEN, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), MALTODEXTRIN, PAPRIKA, SALT, SODIUM PHOSPHATES, SOYBEAN OIL, SPICE, WHEAT GLUTEN, YEAST EXTRACT, YELLOW CORN FLOUR. BREADING SET IN SOYBEAN OIL. SAUCE: WATER, AGED CAYENNE PEPPERS, DISTILLED VINEGAR, CORN SYRUP, SOYBEAN OIL, SALT, MODIFIED CORN STARCH, XANTHAN GUM, MONOGLYCERIDES, GARLIC POWDER, SUNFLOWER OIL, FLAVOR.

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Rich Products Corporation
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2155416

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management