66

Blood Sugar Impact of Smoothie Bowl Almond + Mango Pineapple Passion Fruit

This food has a high impact on blood sugar and may cause a rapid spike. The fat content may help moderate the blood sugar response.

Other Frozen Desserts Mars Chocolate North America Llc Branded
Grams
per serving

Key Nutrients

Per 130.0g serving
Nutrient Amount
per serving
Carbs 37.0g
Sugars 22.0g
Fiber 3.0g
Protein 7.0g
Fat 20.0g

Estimated Blood Sugar Response

BSI Score:
66

Smoothie bowl almond + mango pineapple passion fruit contains 28.5g of carbs, 16.9g of sugar, and 2.3g of fiber per 130.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 130.0 Gg

Calories 350

% Daily Value*

Total Fat 20.0g 26%
Saturated Fat 4.0g 20%

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 279.5mg 12%
Total Carbohydrates 37.0g 13%
Dietary Fiber 3.0g 11%
Total Sugars 22.0g

* 12.0g of carbohydrates not detailed in USDA data

Protein 7.0g 14%
Calcium 59.8mg 5%
Iron 1.8mg 10%
Potassium 349.7mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

FRUIT BLEND [FRUIT JUICE FROM CONCENTRATE (BANANA, PINEAPPLE, PASSION FRUIT), FRUIT PUREE CONCENTRATE (MANGO), TURMERIC EXTRACT (COLOR)], ALMONDS, TAPIOCA SYRUP, SUGAR, COCONUT OIL, OATS, CANOLA OIL, WATER, BROWN RICE, SORGHUM FLAKES, GUM ACACIA, SALT, QUINOA, CAROB BEAN GUM, SOY LECITHIN, TARA GUM, GUAR GUM, NATURAL FLAVOR.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 5% DV
Iron 8% DV
Potassium 8% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

FRUIT BLEND [FRUIT JUICE FROM CONCENTRATE (BANANA, PINEAPPLE, PASSION FRUIT), FRUIT PUREE CONCENTRATE (MANGO), TURMERIC EXTRACT (COLOR)], ALMONDS, TAPIOCA SYRUP, SUGAR, COCONUT OIL, OATS, CANOLA OIL, WATER, BROWN RICE, SORGHUM FLAKES, GUM ACACIA, SALT, QUINOA, CAROB BEAN GUM, SOY LECITHIN, TARA GUM, GUAR GUM, NATURAL FLAVOR.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Mars Chocolate North America Llc
Data Source Branded
Data Quality Score 69/100
Quality Tier Medium
USDA Food Record ID 2158497

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management