Snack, Energy & Granola Bars

Blood Sugar Impact of Blueberry & Vanilla Nut Free Protein+Energy Bar, Blueberry & Vanilla

Blueberry & Vanilla Nut Free Protein+Energy Bar, Blueberry & Vanilla
36

contains 58.0g carbs per 100g with a Blood Sugar Impact score of 36. Learn detailed nutrition facts for this snack, energy & granola bars to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 50.0g serving

Blueberry & vanilla nut-free protein+energy bar, blueberry & vanilla contains 29.0g of carbs, 10.0g of sugar, 12.0g of protein, 4.5g of fat, and 10.0g of fiber per 50.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 29.0g
Sugars 10.0g
Fiber 10.0g
Protein 12.0g
Fat 4.5g

Estimated Blood Sugar Response

BSI Score:
36

Blueberry & vanilla nut-free protein+energy bar, blueberry & vanilla contains 58.0g of carbs, 20.0g of sugar, and 20.0g of fiber per 50.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 50.0 Gg

Calories 180

% Daily Value*

Total Fat 4.5g 6%
Saturated Fat 2.5g 13%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 150.0mg 7%
Total Carbohydrates 29.0g 11%
Dietary Fiber 10.0g 36%
Total Sugars 10.0g

* 9.0g of carbohydrates not detailed in USDA data

Protein 12.0g 24%
Calcium 90.0mg 7%
Iron 2.0mg 11%
Potassium 70.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SOY PROTEIN CRISP (SOY PROTEIN ISOLATE, TAPIOCA STARCH), WHITE COMPOUND (SUGAR, PALM KERNEL OIL, NATURAL FLAVOR, SUNFLOWER LECITHIN, SALT), CHICORY ROOT FIBER, POLYDEXTROSE, GLYCERIN, GLUTEN-FREE WHOLE GRAIN OAT, PEA PROTEIN CRISP (PEA PROTEIN CONCENTRATE, RICE STARCH), BROWN RICE SYRUP, WATER, SUNFLOWER SEED BUTTER (ROASTED SUNFLOWER SEED), BLUEBERRY (BLUEBERRY, APPLE JUICE CONCENTRATE, SUNFLOWER OIL), CURRANT, SUNFLOWER OIL, NATURAL FLAVOR, AGAR, RICE PROTEIN, SEA SALT.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 18% DV
Iron 22% DV
Potassium 4% DV
Phosphorus 24% DV
Copper 44% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

SOY PROTEIN CRISP (SOY PROTEIN ISOLATE, TAPIOCA STARCH), WHITE COMPOUND (SUGAR, PALM KERNEL OIL, NATURAL FLAVOR, SUNFLOWER LECITHIN, SALT), CHICORY ROOT FIBER, POLYDEXTROSE, GLYCERIN, GLUTEN-FREE WHOLE GRAIN OAT, PEA PROTEIN CRISP (PEA PROTEIN CONCENTRATE, RICE STARCH), BROWN RICE SYRUP, WATER, SUNFLOWER SEED BUTTER (ROASTED SUNFLOWER SEED), BLUEBERRY (BLUEBERRY, APPLE JUICE CONCENTRATE, SUNFLOWER OIL), CURRANT, SUNFLOWER OIL, NATURAL FLAVOR, AGAR, RICE PROTEIN, SEA SALT.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Spark Industries, Llc
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2160841

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management