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Blood Sugar Impact of Beef Chili With Beans, Beef

This food has a moderate impact on blood sugar.

Other Deli Rafael Padilla & Cia S. En C. Branded
Similar Foods
Grams
per serving

Key Nutrients

Per 245.0g serving
Nutrient Amount
per serving
Carbs 19.0g
Sugars 5.0g
Fiber 7.1g
Protein 19.0g
Fat 11.0g

Estimated Blood Sugar Response

This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 245.0 Gg

Calories 260

% Daily Value*

Total Fat 11.0g 14%
Saturated Fat 4.0g 20%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 49.0mg 16%
Sodium 1038.8mg 45%
Total Carbohydrates 19.0g 7%
Dietary Fiber 7.1g 25%
Total Sugars 5.0g

* 6.9g of carbohydrates not detailed in USDA data

Protein 19.0g 38%
Calcium 58.8mg 5%
Iron 3.5mg 19%
Potassium 629.7mg 13%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

BEEF, TOMATOES, BEEF STOCK (WATER, BEEF BASE [ROASTED BEEF, SALT, SUGAR, DEXTROSE, CORN OIL, BEEF STOCK, DRIED WHEY, MALTODEXTRIN, CARAMEL COLOR, NATURAL FLAVOR]), COOKED KIDNEY BEANS, COOKED PINTO BEANS, GREEN BELL PEPPERS, ONIONS, CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, TOMATO PASTE, GARLIC, WATER, SALT, GARLIC POWDER, EXTRA VIRGIN OLIVE OIL, JALAPENO PEPPERS, LIME JUICE, CHIPOTLE BASE (RED CHILI PEPPERS, CHIPOTLE PEPPERS, RED BELL PEPPERS, SALT, SUGAR), DISTILLED VINEGAR, CILANTRO, NISIN PREPARATION AND SPICES.

How People Feel

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Minerals

Calcium 2% DV
Iron 8% DV
Potassium 7% DV
* % Daily Values based on 2,000 calorie diet

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
34
Processing Level
Moderately Processed

BEEF, TOMATOES, BEEF STOCK (WATER, BEEF BASE [ROASTED BEEF, SALT, SUGAR, DEXTROSE, CORN OIL, BEEF STOCK, DRIED WHEY, MALTODEXTRIN, CARAMEL COLOR, NATURAL FLAVOR]), COOKED KIDNEY BEANS, COOKED PINTO BEANS, GREEN BELL PEPPERS, ONIONS, CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, TOMATO PASTE, GARLIC, WATER, SALT, GARLIC POWDER, EXTRA VIRGIN OLIVE OIL, JALAPENO PEPPERS, LIME JUICE, CHIPOTLE BASE (RED CHILI PEPPERS, CHIPOTLE PEPPERS, RED BELL PEPPERS, SALT, SUGAR), DISTILLED VINEGAR, CILANTRO, NISIN PREPARATION AND SPICES.

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Rafael Padilla & Cia S. En C.
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2161761

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management