Blood Sugar Impact of Cocada Coconut Cookie, Cocada
contains 49.4g carbs per 100g with a Blood Sugar Impact score of 39. Learn detailed nutrition facts for this cookies & biscuits to make informed diabetic food choices.
Key Nutrients
Per 42.5g servingCocada coconut cookie, cocada contains 21.0g of carbs, 0.0g of sugar, 3.0g of protein, 5.0g of fat, and 1.0g of fiber per 42.5g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 21.0g |
| Sugars | 0.0g |
| Fiber | 1.0g |
| Protein | 3.0g |
| Fat | 5.0g |
Estimated Blood Sugar Response
Cocada coconut cookie, cocada contains 49.4g of carbs, 0.0g of sugar, and 2.4g of fiber per 42.5 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
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Serving size 42.5 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 20.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SOFT FOUR, SUGAR, WATER, SWEET BREAD CRUMB, BUTTER (PALM, FRACTIONS OF PALM OIL (REFINED, BLEACHED AND DEODORIZED), TBHQ AS ANTIOXIDANT AND CITRIC ACID AS ACIDIFIER), EGG, MOLASSES, COCONUT ESSENCE (FLAVOR ARTIFICIAL COCONUT, SODIUM BENZOATE AND XANTHAN GUM), BAKING POWDER (SODIUM AND ALUMINUM SULFATE, SODIUM BICARBONATE, CALCIUM CARBONATE AND CORNSTARCH), BAKING SODA AS LEAVENING, IMPROVER (ENRICHED WHEAT FLOUR (FERROUS FUMARATE, NIACIN THIAMINE, RIBOFLAVIN, FOLIC ACID), CALCIUM CARBONATE, ASCORBIC ACID AND AZODICARBONAMIDE AS AN ANTIOXIDANT AND ENZYMES), SALT, AMMONIUM BICARBONATE AS A LEAVEN POTASSIUM SORBATE AS A PRESERVATIVE AND JELLY.
How People Feel
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Vitamins & Minerals
Minerals
Compare this against
SOFT FOUR, SUGAR, WATER, SWEET BREAD CRUMB, BUTTER (PALM, FRACTIONS OF PALM OIL (REFINED, BLEACHED AND DEODORIZED), TBHQ AS ANTIOXIDANT AND CITRIC ACID AS ACIDIFIER), EGG, MOLASSES, COCONUT ESSENCE (FLAVOR ARTIFICIAL COCONUT, SODIUM BENZOATE AND XANTHAN GUM), BAKING POWDER (SODIUM AND ALUMINUM SULFATE, SODIUM BICARBONATE, CALCIUM CARBONATE AND CORNSTARCH), BAKING SODA AS LEAVENING, IMPROVER (ENRICHED WHEAT FLOUR (FERROUS FUMARATE, NIACIN THIAMINE, RIBOFLAVIN, FOLIC ACID), CALCIUM CARBONATE, ASCORBIC ACID AND AZODICARBONAMIDE AS AN ANTIOXIDANT AND ENZYMES), SALT, AMMONIUM BICARBONATE AS A LEAVEN POTASSIUM SORBATE AS A PRESERVATIVE AND JELLY.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Cocada Coconut Cookie, Cocada is a food product in the cookies & biscuits category with a Blood Sugar Impact score of 38.7.
Cocada Coconut Cookie, Cocada has a Blood Sugar Impact (BSI) score of 38.7. Lower scores indicate less impact on blood glucose levels.
Cocada Coconut Cookie, Cocada contains 49.4g carbs, 0.0g sugars, 2.4g fiber, and 7.1g protein per 100g.
This food has a moderate blood sugar impact and can be included with portion control. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Cocada Coconut Cookie, Cocada into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Cocada Coconut Cookie, Cocada compares to similar foods. You can also explore other foods in the cookies & biscuits category for alternatives.