Other Deli

Blood Sugar Impact of Scallion & Ginger Grain Bowl, Scallion & Ginger

Scallion & Ginger Grain Bowl, Scallion & Ginger
92

contains 16.9g carbs per 100g with a Blood Sugar Impact score of 92. Learn detailed nutrition facts for this other deli to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 326.0g serving

Scallion & ginger grain bowl, scallion & ginger contains 55.0g of carbs, 5.0g of sugar, 13.0g of protein, 30.0g of fat, and 8.2g of fiber per 326.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 55.0g
Sugars 5.0g
Fiber 8.2g
Protein 13.0g
Fat 30.0g

Estimated Blood Sugar Response

BSI Score:
92

Scallion & ginger grain bowl, scallion & ginger contains 16.9g of carbs, 1.5g of sugar, and 2.5g of fiber per 326.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 326.0 Gg

Calories 531

% Daily Value*

Total Fat 30.0g 38%
Saturated Fat 4.0g 20%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 981.3mg 43%
Total Carbohydrates 55.0g 20%
Dietary Fiber 8.2g 29%
Total Sugars 5.0g

* 41.8g of carbohydrates not detailed in USDA data

Protein 13.0g 26%
Calcium 91.3mg 7%
Iron 2.0mg 11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

BROWN RICE, BROCCOLI, EDAMAME, CARROT, BABY CORN, ALMONDS, SCALLION AND GINGER SAUCE (NON-GMO EXPELLER PRESSED CANOLA OIL, ORGANIC TAMARI SOY SAUCE (WATER, ORGANIC SOYBEANS, SALT, ORGANIC ALCOHOL), FILTERED WATER, LEMON JUICE, FISH SAUCE [ANCHOVY EXTRACT, SALT, SUGAR], ORGANIC HAWAIIAN GINGER, NON-GMO EXPELLER PRESSED SESAME OIL, CILANTRO, GARLIC, SCALLIONS, CRUSHED RED PEPPER, GARLIC CHILI SAUCE (ORGANIC SUGAR, FILTERED WATER, GARLIC, ORGANIC APPLE CIDER VINEGAR, SEA SALT, CRUSHED RED PEPPER)). CONTAINS: TREE NUT (ALMONDS), ANCHOVIES, SOY, SESAME SEEDS.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 3% DV
Iron 3% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

BROWN RICE, BROCCOLI, EDAMAME, CARROT, BABY CORN, ALMONDS, SCALLION AND GINGER SAUCE (NON-GMO EXPELLER PRESSED CANOLA OIL, ORGANIC TAMARI SOY SAUCE (WATER, ORGANIC SOYBEANS, SALT, ORGANIC ALCOHOL), FILTERED WATER, LEMON JUICE, FISH SAUCE [ANCHOVY EXTRACT, SALT, SUGAR], ORGANIC HAWAIIAN GINGER, NON-GMO EXPELLER PRESSED SESAME OIL, CILANTRO, GARLIC, SCALLIONS, CRUSHED RED PEPPER, GARLIC CHILI SAUCE (ORGANIC SUGAR, FILTERED WATER, GARLIC, ORGANIC APPLE CIDER VINEGAR, SEA SALT, CRUSHED RED PEPPER)). CONTAINS: TREE NUT (ALMONDS), ANCHOVIES, SOY, SESAME SEEDS.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Rafael Padilla & Cia S. En C.
Data Source Branded
Data Quality Score 67/100
Quality Tier Medium
USDA Food Record ID 2177128

Frequently Asked Questions

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