100

Blood Sugar Impact of Promo Philadelphia Sushi Rice Rolled With Cream Cheese, Avocado, Smoked Salmon & Topped With Sesame Seed Roll, Promo Philadelphia

This food has a high impact on blood sugar and may cause a rapid spike. Consider pairing with protein or fat to moderate the impact.

Sushi Sushic, Llc Branded
Similar Foods
Grams
per serving

Key Nutrients

Per 215.0g serving
Nutrient Amount
per serving
Carbs 55.0g
Sugars 12.0g
Fiber 3.0g
Protein 10.0g
Fat 14.0g

Estimated Blood Sugar Response

This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 215.0 Gg

Calories 389

% Daily Value*

Total Fat 14.0g 18%
Saturated Fat 6.0g 30%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 15.1mg 5%
Sodium 1060.0mg 46%
Total Carbohydrates 55.0g 20%
Dietary Fiber 3.0g 11%
Total Sugars 12.0g

* 40.0g of carbohydrates not detailed in USDA data

Protein 10.0g 20%
Calcium 60.2mg 5%
Iron 4.0mg 22%
Potassium 286.0mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SUSHI RICE (WHITE RICE, WATER, SUSHI VINEGAR (SUGAR, WATER, DISTILLED VINEGAR, SALT, CORN SYRUP, RICE VINEGAR, CONTAINS LESS THAN 2% OF: FERMENTED RICE EXTRACT {RICE, ALCOHOL (MADE WITH CORN), SALT, CITRIC ACID), BROWN SUGARD), CREAM CHEESE (PASTEURIZED MILK AND CREAM, WHEY PROTEIN CONCENTRATE, SALT, CAROB BEAN GUM, CHEESE CULTURE), AVOCADO, SMOKED SALMON (SALMON, SALT, SUGAR, SODIUM NITRITE, AND NATURAL HARDWOOD SMOKE), WASABI (HORSERADISH, MUSTARD, MUSTARD EXTRACT, CTRIC ACID, VITAMIN C [ASCORBIC ACID), ARTIFICIAL COLORING [YELLOW 5, BLUE 1), WATER), SUSHI GINGER (GINGER, WATER, SALT, ACETIC ACID, CITRUS ACID, ASPARTAME CONTAINS PHENYLALANINE), POTASSIUM SORBATE (PRESERVATIVE], SODIUM SACCHARIN), SESAME SEEDS, SEAWEED.

How People Feel

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Minerals

Calcium 3% DV
Iron 10% DV
Potassium 4% DV
* % Daily Values based on 2,000 calorie diet

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
42
Processing Level
Moderately Processed

SUSHI RICE (WHITE RICE, WATER, SUSHI VINEGAR (SUGAR, WATER, DISTILLED VINEGAR, SALT, CORN SYRUP, RICE VINEGAR, CONTAINS LESS THAN 2% OF: FERMENTED RICE EXTRACT {RICE, ALCOHOL (MADE WITH CORN), SALT, CITRIC ACID), BROWN SUGARD), CREAM CHEESE (PASTEURIZED MILK AND CREAM, WHEY PROTEIN CONCENTRATE, SALT, CAROB BEAN GUM, CHEESE CULTURE), AVOCADO, SMOKED SALMON (SALMON, SALT, SUGAR, SODIUM NITRITE, AND NATURAL HARDWOOD SMOKE), WASABI (HORSERADISH, MUSTARD, MUSTARD EXTRACT, CTRIC ACID, VITAMIN C [ASCORBIC ACID), ARTIFICIAL COLORING [YELLOW 5, BLUE 1), WATER), SUSHI GINGER (GINGER, WATER, SALT, ACETIC ACID, CITRUS ACID, ASPARTAME CONTAINS PHENYLALANINE), POTASSIUM SORBATE (PRESERVATIVE], SODIUM SACCHARIN), SESAME SEEDS, SEAWEED.

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Sushic, Llc
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2181932

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management