Yogurt

Blood Sugar Impact of Cherry & Lime Organic Sweet Cream Yogurt, Cherry & Lime

Cherry & Lime Organic Sweet Cream Yogurt, Cherry & Lime
58

contains 13.3g carbs per 100g with a Blood Sugar Impact score of 58. Learn detailed nutrition facts for this yogurt to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 226.0g serving

Cherry & lime organic sweet cream yogurt, cherry & lime contains 30.0g of carbs, 26.0g of sugar, 9.0g of protein, 10.0g of fat, and 0.5g of fiber per 226.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 30.0g
Sugars 26.0g
Fiber 0.5g
Protein 9.0g
Fat 10.0g

Estimated Blood Sugar Response

BSI Score:
58

Cherry & lime organic sweet cream yogurt, cherry & lime contains 13.3g of carbs, 11.5g of sugar, and 0.2g of fiber per 226.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 226.0 Gg

Calories 251

% Daily Value*

Total Fat 10.0g 13%
Saturated Fat 6.0g 30%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 33.9mg 11%
Sodium 115.3mg 5%
Total Carbohydrates 30.0g 11%
Dietary Fiber 0.5g 2%
Total Sugars 26.0g

* 3.5g of carbohydrates not detailed in USDA data

Protein 9.0g 18%
Calcium 300.6mg 23%
Iron 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ORG. WHOLE MILK, ORG. CREAM, ORG. HONEY, ORG. NONFAT MILK, LIVE PROBIOTIC & YOGURT CULTURES (BIFIDOBACTERIUM, LACTIS BB-12, L. ACIDOPHILUS LA-5, L. CASEI, L. RHAMNOSUS LB3, S. THERMOPHILUS, L. BULGARICUS) FRUIT: WATER, ORG. DARK CHERRIES, ORG. AGAVE NECTAR, ORG. TAPIOCA STARCH, ORG. FLAVO, ORG. RED BEET CONCENTRATE (FOR COLOR), ORG. GUAR GUM, CITRIC ACID.

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin C 1% DV
Vitamin A 20% DV

Minerals

Calcium 13% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

ORG. WHOLE MILK, ORG. CREAM, ORG. HONEY, ORG. NONFAT MILK, LIVE PROBIOTIC & YOGURT CULTURES (BIFIDOBACTERIUM, LACTIS BB-12, L. ACIDOPHILUS LA-5, L. CASEI, L. RHAMNOSUS LB3, S. THERMOPHILUS, L. BULGARICUS) FRUIT: WATER, ORG. DARK CHERRIES, ORG. AGAVE NECTAR, ORG. TAPIOCA STARCH, ORG. FLAVO, ORG. RED BEET CONCENTRATE (FOR COLOR), ORG. GUAR GUM, CITRIC ACID.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Springfield Creamery Inc.
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2186808

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management