Blood Sugar Impact of Medium Traditional Sausage, Pepperoni, Seasoned Beef Slices And Bacon With A Four Cheese Blend Crust Ultimate Meat Pizza, Medium Traditional Crust, Sausage, Pepperoni, Seasoned Beef Slices And Bacon With A Four Cheese Blend
This food has a high impact on blood sugar and may cause a rapid spike. The fat content may help moderate the blood sugar response.
Key Nutrients
Per 145.0g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 30.0g |
| Sugars | 3.0g |
| Fiber | 2.0g |
| Protein | 17.0g |
| Fat | 19.0g |
Estimated Blood Sugar Response
This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Nutritional Information
Complete nutritional breakdown per serving based on USDA data.
Serving size 145.0 Gg
% Daily Value*
* 25.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CRUST (ENRICHED WHEAT FLOUR [FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID], WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS [WHEAT FLOUR, YEAST, SUGAR, SALT], OLIVE OIL, SUGAR, SALT, CULTURED WHEAT STARCH, HONEY, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE, CITRIC ACID), SAUCE (TOMATO, WATER, SALT, SOYBEAN OIL, ROMANO AND PARMESAN CHEESE [PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], GARLIC, SUGAR, OREGANO, CITRIC ACID, ONION, SPICES, SODIUM BENZOATE AND POTASSIUM SORBATE [AS PRESERVATIVES] AND CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), LOW-MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), FULLY COOKED ITALIAN SAUSAGE TOPPING (PORK, SALT, WATER, SPICES AND SPICE EXTRACTIVES, SUGAR, PAPRIKA, SODIUM PHOSPHATE, MINCED GARLIC, DEHYDRATED RED BELL PEPPER, GARLIC POWDER, LEMON JUICE POWDER [CORN SYRUP SOLIDS, LEMON JUICE SOLIDS, LEMON OIL], OLEORESIN OF PAPRIKA), PEPPERONI (PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID), SEASONED COOKED SLICED BEEF STEAK WITH WATER AND MODIFIED FOOD STARCH PRODUCT CARAMEL COLOR ADDED (BEEF, BEEF BROTH, MODIFIED FOOD STARCH, DEXTROSE, SALT, POTASSIUM CHLORIDE, SODIUM PHOSPHATE, HYDROLYZED YEAST PROTEIN, SEASONING [BEEF BROTH, MONOSODIUM PHOSPHATE, FLAVOR, BEEF TALLOW], AUTOLYZED YEAST EXTRACT, CARAMEL COLOR, SPICE EXTRACTIVES), PROVOLONE CHEESE WITH SMOKE FLAVOR (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATURAL SMOKE FLAVOR), FULLY COOKED BACON PIECES (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY CONTAIN SMOKE FLAVORING), GRATED ROMANO BLEND (PART-SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES AND CELLULOSE [TO PREVENT CAKING]), GRATED PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES AND CELLULOSE [TO PREVENT CAKING]), OREGANO, DEHYDRATED GARLIC.
How People Feel
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Vitamins & Minerals
Micronutrient content per serving, shown as a percentage of recommended daily values.
Vitamins
Minerals
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Ingredient Analysis
Breakdown of ingredients and processing level to help you understand what's in this food.
CRUST (ENRICHED WHEAT FLOUR [FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID], WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS [WHEAT FLOUR, YEAST, SUGAR, SALT], OLIVE OIL, SUGAR, SALT, CULTURED WHEAT STARCH, HONEY, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE, CITRIC ACID), SAUCE (TOMATO, WATER, SALT, SOYBEAN OIL, ROMANO AND PARMESAN CHEESE [PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], GARLIC, SUGAR, OREGANO, CITRIC ACID, ONION, SPICES, SODIUM BENZOATE AND POTASSIUM SORBATE [AS PRESERVATIVES] AND CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), LOW-MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), FULLY COOKED ITALIAN SAUSAGE TOPPING (PORK, SALT, WATER, SPICES AND SPICE EXTRACTIVES, SUGAR, PAPRIKA, SODIUM PHOSPHATE, MINCED GARLIC, DEHYDRATED RED BELL PEPPER, GARLIC POWDER, LEMON JUICE POWDER [CORN SYRUP SOLIDS, LEMON JUICE SOLIDS, LEMON OIL], OLEORESIN OF PAPRIKA), PEPPERONI (PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID), SEASONED COOKED SLICED BEEF STEAK WITH WATER AND MODIFIED FOOD STARCH PRODUCT CARAMEL COLOR ADDED (BEEF, BEEF BROTH, MODIFIED FOOD STARCH, DEXTROSE, SALT, POTASSIUM CHLORIDE, SODIUM PHOSPHATE, HYDROLYZED YEAST PROTEIN, SEASONING [BEEF BROTH, MONOSODIUM PHOSPHATE, FLAVOR, BEEF TALLOW], AUTOLYZED YEAST EXTRACT, CARAMEL COLOR, SPICE EXTRACTIVES), PROVOLONE CHEESE WITH SMOKE FLAVOR (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATURAL SMOKE FLAVOR), FULLY COOKED BACON PIECES (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY CONTAIN SMOKE FLAVORING), GRATED ROMANO BLEND (PART-SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES AND CELLULOSE [TO PREVENT CAKING]), GRATED PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES AND CELLULOSE [TO PREVENT CAKING]), OREGANO, DEHYDRATED GARLIC.
Data Details
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Medium Traditional Sausage, Pepperoni, Seasoned Beef Slices And Bacon With A Four Cheese Blend Crust Ultimate Meat Pizza, Medium Traditional Crust, Sausage, Pepperoni, Seasoned Beef Slices And Bacon With A Four Cheese Blend is a food product in the other deli category with a Blood Sugar Impact score of 53.5.
Medium Traditional Sausage, Pepperoni, Seasoned Beef Slices And Bacon With A Four Cheese Blend Crust Ultimate Meat Pizza, Medium Traditional Crust, Sausage, Pepperoni, Seasoned Beef Slices And Bacon With A Four Cheese Blend has a Blood Sugar Impact (BSI) score of 53.5. Lower scores indicate less impact on blood glucose levels.
Medium Traditional Sausage, Pepperoni, Seasoned Beef Slices And Bacon With A Four Cheese Blend Crust Ultimate Meat Pizza, Medium Traditional Crust, Sausage, Pepperoni, Seasoned Beef Slices And Bacon With A Four Cheese Blend contains 20.7g carbs, 2.1g sugars, 1.4g fiber, and 11.7g protein per 100g.
This food has a moderate-high blood sugar impact and should be consumed in moderation. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Medium Traditional Sausage, Pepperoni, Seasoned Beef Slices And Bacon With A Four Cheese Blend Crust Ultimate Meat Pizza, Medium Traditional Crust, Sausage, Pepperoni, Seasoned Beef Slices And Bacon With A Four Cheese Blend into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Medium Traditional Sausage, Pepperoni, Seasoned Beef Slices And Bacon With A Four Cheese Blend Crust Ultimate Meat Pizza, Medium Traditional Crust, Sausage, Pepperoni, Seasoned Beef Slices And Bacon With A Four Cheese Blend compares to similar foods. You can also explore other foods in the other deli category for alternatives.