25

Blood Sugar Impact of Vanilla Greek Whole Milk Strained Yogurt, Vanilla

This food has a moderate impact on blood sugar.

Yogurt Wegmans Food Markets, Inc. Branded
Grams
per serving

Key Nutrients

Per 170.0g serving
Nutrient Amount
per serving
Carbs 13.0g
Sugars 12.0g
Fiber 0.0g
Protein 14.0g
Fat 8.0g

Estimated Blood Sugar Response

BSI Score:
25

Vanilla greek whole milk strained yogurt, vanilla contains 7.7g of carbs, 7.1g of sugar, and 0.0g of fiber per 170.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 170.0 Gg

Calories 180

% Daily Value*

Total Fat 8.0g 10%
Saturated Fat 4.0g 20%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 30.6mg 10%
Sodium 49.3mg 2%
Total Carbohydrates 13.0g 5%
Dietary Fiber 0.0g 0%
Total Sugars 12.0g

* 1.0g of carbohydrates not detailed in USDA data

Protein 14.0g 28%
Calcium 159.8mg 12%
Iron 0.0mg 0%
Potassium 190.4mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

CULTURED PASTEURIZED GRADE A ORGANIC NONFAT MILK, ORGANIC CREAM, ORGANIC SUGAR, NATURAL FLAVOR, PECTIN, ORGANIC LOCUST BEAN GUM, ORGANIC VANILLA BEANS SEEDS, ORGANIC LEMON JUICE CONCENTRATE. CONTAINS THE FOLLOWING LIVE AND ACTIVE CULTURES: L. BULGARICUS, STREPTOCOCCUS THERMOPHILUS, L. ACIDOPHILUS, BIFIDUS, L. CASEI.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 9% DV
Potassium 3% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

CULTURED PASTEURIZED GRADE A ORGANIC NONFAT MILK, ORGANIC CREAM, ORGANIC SUGAR, NATURAL FLAVOR, PECTIN, ORGANIC LOCUST BEAN GUM, ORGANIC VANILLA BEANS SEEDS, ORGANIC LEMON JUICE CONCENTRATE. CONTAINS THE FOLLOWING LIVE AND ACTIVE CULTURES: L. BULGARICUS, STREPTOCOCCUS THERMOPHILUS, L. ACIDOPHILUS, BIFIDUS, L. CASEI.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Wegmans Food Markets, Inc.
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2213502

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management