Processed Cereal Products

Blood Sugar Impact of Kellogg's Special K Cereal Pumpkin Spice 12.4 Oz

Kellogg's Special K Cereal Pumpkin Spice 12.4 Oz
62

contains 82.9g carbs per 100g with a Blood Sugar Impact score of 62. Learn detailed nutrition facts for this processed cereal products to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 42.0g serving

Kellogg's special k cereal pumpkin spice 12.4oz contains 34.8g of carbs, 11.4g of sugar, 3.1g of protein, 1.7g of fat, and 3.0g of fiber per 42.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 34.8g
Sugars 11.4g
Fiber 3.0g
Protein 3.1g
Fat 1.7g

Estimated Blood Sugar Response

BSI Score:
62

Kellogg's special k cereal pumpkin spice 12.4oz contains 82.9g of carbs, 27.1g of sugar, and 7.1g of fiber per 42.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 42.0 Gg

Calories 156

% Daily Value*

Total Fat 1.7g 2%
Saturated Fat 1.0g 5%
Trans Fat 0.0g
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.3g
Cholesterol 0.0mg 0%
Sodium 269.6mg 12%
Total Carbohydrates 34.8g 13%
Dietary Fiber 3.0g 11%
Total Sugars 11.4g

* 20.4g of carbohydrates not detailed in USDA data

Protein 3.1g 6%
Calcium 91.6mg 7%
Iron 11.3mg 63%
Potassium 107.5mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WHOLE GRAIN WHEAT, RICE, SUGAR, WHEAT BRAN, WHOLE GRAIN OATS, VEGETABLE OIL (PALM KERNEL, PALM AND/OR CANOLA, HYDROGENATED COCONUT, SOYBEAN AND/OR COTTONSEED), CONTAINS 2% OR LESS OF SALT, BROWN SUGAR SYRUP, DEXTROSE, CALCIUM CARBONATE, MALT FLAVOR, WHEAT FLOUR, CINNAMON, NATURAL FLAVORS, SPICES, SOY LECITHIN, HONEY, MOLASSES, GINGER, NUTMEG, ALLSPICE, MIXED TOCOPHEROLS (VITAMIN E) FOR FRESHNESS, BAKING SODA, ANNATTO EXTRACT COLOR, PAPRIKA EXTRACT COLOR, BHT FOR FRESHNESS.VITAMINS AND MINERALS: REDUCED IRON, VITAMIN C (ASCORBIC ACID), NIACINAMIDE, VITAMIN E ACETATE, BETA-CAROTENE, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B1 (THIAMIN HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), FOLIC ACID, VITAMIN D3, VITAMIN B12.

How People Feel

Share how this food makes you feel and see what others experience.

Vitamins & Minerals

Vitamins

Vitamin C 26% DV
Thiamin (B1) 83% DV
Riboflavin (B2) 50% DV
Vitamin B6 50% DV
Vitamin B12 50% DV
Folate 125% DV

Minerals

Calcium 22% DV
Iron 150% DV
Potassium 7% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

WHOLE GRAIN WHEAT, RICE, SUGAR, WHEAT BRAN, WHOLE GRAIN OATS, VEGETABLE OIL (PALM KERNEL, PALM AND/OR CANOLA, HYDROGENATED COCONUT, SOYBEAN AND/OR COTTONSEED), CONTAINS 2% OR LESS OF SALT, BROWN SUGAR SYRUP, DEXTROSE, CALCIUM CARBONATE, MALT FLAVOR, WHEAT FLOUR, CINNAMON, NATURAL FLAVORS, SPICES, SOY LECITHIN, HONEY, MOLASSES, GINGER, NUTMEG, ALLSPICE, MIXED TOCOPHEROLS (VITAMIN E) FOR FRESHNESS, BAKING SODA, ANNATTO EXTRACT COLOR, PAPRIKA EXTRACT COLOR, BHT FOR FRESHNESS.VITAMINS AND MINERALS: REDUCED IRON, VITAMIN C (ASCORBIC ACID), NIACINAMIDE, VITAMIN E ACETATE, BETA-CAROTENE, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B1 (THIAMIN HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), FOLIC ACID, VITAMIN D3, VITAMIN B12.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Kellogg Company Us
Data Source Branded
Data Quality Score 84/100
Quality Tier High
USDA Food Record ID 2234272

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management