42

Blood Sugar Impact of Breaded Avocado Slices In An Ancho Chile Flavored Crispy Coating, Breaded Avocado

This food has a high impact on blood sugar and may cause a rapid spike. The fat content may help moderate the blood sugar response.

Frozen Appetizers & Hors D'oeuvres Rich Products Corporation Branded
Similar Foods
Grams
per serving

Key Nutrients

Per 85.0g serving
Nutrient Amount
per serving
Carbs 25.0g
Sugars 1.0g
Fiber 3.0g
Protein 4.0g
Fat 16.0g

Estimated Blood Sugar Response

This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 85.0 Gg

Calories 250

% Daily Value*

Total Fat 16.0g 21%
Saturated Fat 2.5g 13%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 669.8mg 29%
Total Carbohydrates 25.0g 9%
Dietary Fiber 3.0g 11%
Total Sugars 1.0g

* 21.0g of carbohydrates not detailed in USDA data

Protein 4.0g 8%
Calcium 10.2mg 1%
Iron 2.5mg 14%
Potassium 199.8mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

AVOCADO, WHEAT FLOUR, WATER, SOYBEAN OIL, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORNSTARCH, POTATO STICKS (POTATO, COTTONSEED OIL AND/OR PALM OIL, SALT), CONTAINS LESS THAN 2% OF THE FOLLOWING: ANCHO CHILI POWDER, ASCORBIC ACID, CITRIC ACID AND/OR SODIUM ACID SULFATE, DRIED GARLIC, DRIED ONION, GUAR GUM, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), NATURAL FLAVOR, PAPRIKA (COLOR), SALT, SPICE EXTRACTIVES, SPICES, SUGAR, TURMERIC (COLOR) YEAST EXTRACT, YEAST. CONTAINS: WHEAT. SAUCE: WATER, SOYBEAN OIL, BUTTERMILK (MILK, CULTURE, MILK POWDER), GREEN JALAPENO PUREE (JALAPENOS, CITRIC ACID, SODIUM BENZOATE), CORN SYRUP, WHEY PROTEIN CONCENTRATE, CONTAINS LESS THAN 2% OF THE FOLLOWING: ARABIC GUM, CILANTRO, DEHYDRATED GARLIC, DEHYDRATED JALAPENO, DEHYDRATED ONION, DEHYDRATED PARSLEY, DISTILLED VINEGAR, EGG YOLK POWDER, JALAPENO PEPPER, MODIFIED CORN STARCH, SALT, SPICES, XANTHAN GUM.

How People Feel

Share how this food makes you feel and see what others experience.

Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Minerals

Calcium 1% DV
Iron 16% DV
Potassium 7% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
52
Processing Level
Moderately Processed

AVOCADO, WHEAT FLOUR, WATER, SOYBEAN OIL, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORNSTARCH, POTATO STICKS (POTATO, COTTONSEED OIL AND/OR PALM OIL, SALT), CONTAINS LESS THAN 2% OF THE FOLLOWING: ANCHO CHILI POWDER, ASCORBIC ACID, CITRIC ACID AND/OR SODIUM ACID SULFATE, DRIED GARLIC, DRIED ONION, GUAR GUM, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), NATURAL FLAVOR, PAPRIKA (COLOR), SALT, SPICE EXTRACTIVES, SPICES, SUGAR, TURMERIC (COLOR) YEAST EXTRACT, YEAST. CONTAINS: WHEAT. SAUCE: WATER, SOYBEAN OIL, BUTTERMILK (MILK, CULTURE, MILK POWDER), GREEN JALAPENO PUREE (JALAPENOS, CITRIC ACID, SODIUM BENZOATE), CORN SYRUP, WHEY PROTEIN CONCENTRATE, CONTAINS LESS THAN 2% OF THE FOLLOWING: ARABIC GUM, CILANTRO, DEHYDRATED GARLIC, DEHYDRATED JALAPENO, DEHYDRATED ONION, DEHYDRATED PARSLEY, DISTILLED VINEGAR, EGG YOLK POWDER, JALAPENO PEPPER, MODIFIED CORN STARCH, SALT, SPICES, XANTHAN GUM.

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Rich Products Corporation
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2265191

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management