Blood Sugar Impact of Mac & Cheese Cakes
contains 0g carbs per 100g with a Blood Sugar Impact score of 0. Learn detailed nutrition facts for this cakes, cupcakes, snack cakes to make informed diabetic food choices.
Key Nutrients
Per 43.0g servingMac & cheese cakes contains 0g of carbs, 0g of sugar, 0g of protein, 0g of fat, and 0g of fiber per 43.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 0g |
| Sugars | 0g |
| Fiber | 0g |
| Protein | 0g |
| Fat | 0g |
Estimated Blood Sugar Response
Mac & cheese cakes contains 0.0g of carbs, 0.0g of sugar, and 0.0g of fiber per 43.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 43.0 Gg
% Daily Value*
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
UN-ENRICHED ELBOW MACARONI PASTA (UN-ENRICHED DURUM WHEAT SEMOLINA), CHEDDAR CHEESE (GRADE A PASTEURIZED MILK, CULTURES, SALT, ENZYMES, AND ANNATTO COLOR), MILK (MILK, VITAMIN D3), WATER, PEPPER JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, RED & GREEN JALAPENO PEPPERS, SALT, & ENZYMES), HIGH OLEIC SAFFLOWER OIL, CORNSTARCH, PASTEURIZED WHOLE LIQUID EGGS, ALL NATURAL PANKO (UNBLEACHED WHEAT FLOUR, CANE SUGAR, YEAST, SEA SALT), NATURAL CHEESE FLAVOR, LABNE KEFIR CHEESE (CULTURED GRADE A PASTEURIZED CREAM, MILK, LACTOSE REDUCED NONFAT MILK, ENZYME), MONTEREY JACK CHEESE (GRADE A PASTEURIZED MILK, SALT, ENZYMES AND CULTURES), CREAM CHEESE (GRADE A PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN, GUAR GUMS, AND/OR XANTHAN GUM), CREAM (PASTEURIZED MANUFACTURING CREAM, CARRAGEENAN), NATURAL FLAVOR, CANOLA OIL, SALT, GARLIC POWDER, YEAST EXTRACT (YEAST EXTRACT, SUNFLOWER OIL {ANTI DUSTING AGENT}), XANTHAN GUM, ONION POWDER, WHITE PEPPER, MUSTARD, LACTIC ACID, CAYENNE PEPPER.
How People Feel
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Compare this against
UN-ENRICHED ELBOW MACARONI PASTA (UN-ENRICHED DURUM WHEAT SEMOLINA), CHEDDAR CHEESE (GRADE A PASTEURIZED MILK, CULTURES, SALT, ENZYMES, AND ANNATTO COLOR), MILK (MILK, VITAMIN D3), WATER, PEPPER JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, RED & GREEN JALAPENO PEPPERS, SALT, & ENZYMES), HIGH OLEIC SAFFLOWER OIL, CORNSTARCH, PASTEURIZED WHOLE LIQUID EGGS, ALL NATURAL PANKO (UNBLEACHED WHEAT FLOUR, CANE SUGAR, YEAST, SEA SALT), NATURAL CHEESE FLAVOR, LABNE KEFIR CHEESE (CULTURED GRADE A PASTEURIZED CREAM, MILK, LACTOSE REDUCED NONFAT MILK, ENZYME), MONTEREY JACK CHEESE (GRADE A PASTEURIZED MILK, SALT, ENZYMES AND CULTURES), CREAM CHEESE (GRADE A PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN, GUAR GUMS, AND/OR XANTHAN GUM), CREAM (PASTEURIZED MANUFACTURING CREAM, CARRAGEENAN), NATURAL FLAVOR, CANOLA OIL, SALT, GARLIC POWDER, YEAST EXTRACT (YEAST EXTRACT, SUNFLOWER OIL {ANTI DUSTING AGENT}), XANTHAN GUM, ONION POWDER, WHITE PEPPER, MUSTARD, LACTIC ACID, CAYENNE PEPPER.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Mac & Cheese Cakes is a food product in the cakes, cupcakes, snack cakes category with a Blood Sugar Impact score of 0.0.
Mac & Cheese Cakes has a Blood Sugar Impact (BSI) score of 0.0. Lower scores indicate less impact on blood glucose levels.
Mac & Cheese Cakes contains 0g carbs, 0g sugars, 0g fiber, and 0g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Mac & Cheese Cakes into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Mac & Cheese Cakes compares to similar foods. You can also explore other foods in the cakes, cupcakes, snack cakes category for alternatives.