Canned Soup

Blood Sugar Impact of Creamy Lobster Bisque, Creamy Lobster

Creamy Lobster Bisque, Creamy Lobster
63

contains 7.1g carbs per 100g with a Blood Sugar Impact score of 63. Learn detailed nutrition facts for this canned soup to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 454.0g serving

Creamy lobster bisque, creamy lobster contains 32.0g of carbs, 20.0g of sugar, 13.0g of protein, 42.0g of fat, and 0g of fiber per 454.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 32.0g
Sugars 20.0g
Fiber 0g
Protein 13.0g
Fat 42.0g

Estimated Blood Sugar Response

BSI Score:
63

Creamy lobster bisque, creamy lobster contains 7.1g of carbs, 4.4g of sugar, and 0.0g of fiber per 454.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 454.0 Gg

Calories 558

% Daily Value*

Total Fat 42.0g 54%
Saturated Fat 26.0g 130%
Trans Fat 1.5g

* Some fat components may not be available in USDA data

Cholesterol 186.1mg 62%
Sodium 0.0mg 0%
Total Carbohydrates 32.0g 12%
Dietary Fiber 0g 0%
Total Sugars 20.0g

* 12.0g of carbohydrates not detailed in USDA data

Protein 13.0g 26%
Calcium 249.7mg 19%
Iron 1.1mg 6%
Potassium 526.6mg 11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

INGREDIENTS: LIGHT CREAM (MILK, CREAM), WATER, WHOLE MILK (MILK, VITAMIN D3), LOBSTER MEAT (LOBSTER, WATER, SALT), SHERRY WINE (CONTAINS SULFITES), CORN STARCH, BUTTER (CREAM, SALT), ONIONS, TOMATO PASTE TOMATOES, CITRIC ACID, SUGAR, CHICKEN BROTH CONCENTRATE (CHICKEN STOCK, SALT, CHICKEN FAT, NATURAL FLAVOR VEGETABLE JUICE CONCENTRATE [CELERY, ONION, CARROT], LACTIC ACID, XANTHAN GUM), SEA SALT, LOBSTER STOCK (LOBSTER, SALT, COD), CLAM BROTH (DEHYDRATED CLAM BROTH, MALTODEXTRIN), PAPRIKA.

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin D 1% DV

Minerals

Calcium 6% DV
Iron 1% DV
Potassium 3% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

INGREDIENTS: LIGHT CREAM (MILK, CREAM), WATER, WHOLE MILK (MILK, VITAMIN D3), LOBSTER MEAT (LOBSTER, WATER, SALT), SHERRY WINE (CONTAINS SULFITES), CORN STARCH, BUTTER (CREAM, SALT), ONIONS, TOMATO PASTE TOMATOES, CITRIC ACID, SUGAR, CHICKEN BROTH CONCENTRATE (CHICKEN STOCK, SALT, CHICKEN FAT, NATURAL FLAVOR VEGETABLE JUICE CONCENTRATE [CELERY, ONION, CARROT], LACTIC ACID, XANTHAN GUM), SEA SALT, LOBSTER STOCK (LOBSTER, SALT, COD), CLAM BROTH (DEHYDRATED CLAM BROTH, MALTODEXTRIN), PAPRIKA.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Wal Mart Stores, Inc.
Data Source Branded
Data Quality Score 67/100
Quality Tier Medium
USDA Food Record ID 2307339

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management