Cakes, Cupcakes, Snack Cakes

Blood Sugar Impact of Pink Snowballs Snack Cakes, Pink

Pink Snowballs Snack Cakes, Pink
71

contains 63.3g carbs per 100g with a Blood Sugar Impact score of 71. Learn detailed nutrition facts for this cakes, cupcakes, snack cakes to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 60.0g serving

Pink snowballs snack cakes, pink contains 38.0g of carbs, 24.0g of sugar, 2.0g of protein, 5.0g of fat, and 2.0g of fiber per 60.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 38.0g
Sugars 24.0g
Fiber 2.0g
Protein 2.0g
Fat 5.0g

Estimated Blood Sugar Response

BSI Score:
71

Pink snowballs snack cakes, pink contains 63.3g of carbs, 40.0g of sugar, and 3.3g of fiber per 60.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 60.0 Gg

Calories 210

% Daily Value*

Total Fat 5.0g 6%
Saturated Fat 2.5g 13%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 4.8mg 2%
Sodium 229.8mg 10%
Total Carbohydrates 38.0g 14%
Dietary Fiber 2.0g 7%
Total Sugars 24.0g

* 12.0g of carbohydrates not detailed in USDA data

Protein 2.0g 4%
Calcium 0.0mg 0%
Iron 0.7mg 4%
Potassium 130.2mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, SUGAR, UNBLEACHED AND BLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCONUT (WITH SODIUM METABISULFITE TO PRESERVE WHITENESS), VEGETABLE OILS (SOYBEAN OIL, PALM OIL), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: COCOA (PROCESSED WITH ALKALI), GELATIN, EGGS, DEXTROSE, LEAVENING BLEND (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), MODIFIED CORNSTARCH, CORNSTARCH, CORN FLOUR, MONO- AND DIGLYCERIDES, SALT, WHEAT STARCH, SODIUM STEAROYL LACTYLATE, NATURAL AND ARTIFICIAL FLAVORS, WHEAT GLUTEN, POTATO STARCH, POLYSORBATE 60, PROPYLENE GLYCOL, MONOESTER, DATEM, MONOGLYCERIDES, WHEAT FLOUR, SODIUM ALGINATE, SOY LECITHIN, SORBITAN MONOSTEARATE, MALTODEXTRIN, SUNFLOWER LECITHIN, XANTHAN GUM, BETA-CAROTENE (COLOR), GUAR GUM, TRICALCIUM PHOSPHATE, ASCORBIC ACID, ENZYMES, CITRIC ACID, CARAMEL COLOR, POTASSIUM SORBATE AND SORBIC ACID (TO RETARD SPOILAGE). IF PINK, CONTAINS: COLORED WITH VEGETABLE JUICE, FD&C RED #40 ALUMINUM LAKE.

How People Feel

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Vitamins & Minerals

Minerals

Iron 7% DV
Potassium 6% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, SUGAR, UNBLEACHED AND BLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCONUT (WITH SODIUM METABISULFITE TO PRESERVE WHITENESS), VEGETABLE OILS (SOYBEAN OIL, PALM OIL), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: COCOA (PROCESSED WITH ALKALI), GELATIN, EGGS, DEXTROSE, LEAVENING BLEND (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), MODIFIED CORNSTARCH, CORNSTARCH, CORN FLOUR, MONO- AND DIGLYCERIDES, SALT, WHEAT STARCH, SODIUM STEAROYL LACTYLATE, NATURAL AND ARTIFICIAL FLAVORS, WHEAT GLUTEN, POTATO STARCH, POLYSORBATE 60, PROPYLENE GLYCOL, MONOESTER, DATEM, MONOGLYCERIDES, WHEAT FLOUR, SODIUM ALGINATE, SOY LECITHIN, SORBITAN MONOSTEARATE, MALTODEXTRIN, SUNFLOWER LECITHIN, XANTHAN GUM, BETA-CAROTENE (COLOR), GUAR GUM, TRICALCIUM PHOSPHATE, ASCORBIC ACID, ENZYMES, CITRIC ACID, CARAMEL COLOR, POTASSIUM SORBATE AND SORBIC ACID (TO RETARD SPOILAGE). IF PINK, CONTAINS: COLORED WITH VEGETABLE JUICE, FD&C RED #40 ALUMINUM LAKE.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Wal Mart Stores, Inc.
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2313253

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management