Oriental, Mexican & Ethnic Sauces

Blood Sugar Impact of Authentic Black Bean Sauce, Black Bean

Authentic Black Bean Sauce, Black Bean
9

contains 14.3g carbs per 100g with a Blood Sugar Impact score of 9. Learn detailed nutrition facts for this oriental, mexican & ethnic sauces to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 35.0g serving

Authentic black bean sauce, black bean contains 5.0g of carbs, 2.0g of sugar, 3.0g of protein, 9.0g of fat, and 0.0g of fiber per 35.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 5.0g
Sugars 2.0g
Fiber 0.0g
Protein 3.0g
Fat 9.0g

Estimated Blood Sugar Response

BSI Score:
9

Authentic black bean sauce, black bean contains 14.3g of carbs, 5.7g of sugar, and 0.0g of fiber per 35.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 35.0 Gg

Calories 120

% Daily Value*

Total Fat 9.0g 12%
Saturated Fat 1.5g 8%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 969.9mg 42%
Total Carbohydrates 5.0g 2%
Dietary Fiber 0.0g 0%
Total Sugars 2.0g

* 3.0g of carbohydrates not detailed in USDA data

Protein 3.0g 6%
Calcium 36.1mg 3%
Iron 1.0mg 6%
Potassium 17.2mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

VEGETABLE OILS (SOYBEAN, SESAME), WATER, FERMENTED BLACK BEANS, SHERRY, SALT, RICE, SUGAR, WHEAT, SOYBEANS, RED JALAPENO PEPPERS, WHEAT FLOUR, GARLIC, WHITE DISTILLED VINEGAR, ONIONS, ACIDS (CITRIC, LACTIC), CARAMEL COLOR, AUTOLYZED YEAST, XANTHAN GUM, GINGER, SODIUM BENZOATE (PRESERVATIVE), CALCIUM LACTATE, FLAVORS (NATURAL, ARTIFICIAL), CALCIUM DISODIUM EDTA (RETAINS PRODUCT FRESHNESS).

How People Feel

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Vitamins & Minerals

Minerals

Calcium 10% DV
Iron 16% DV
Potassium 1% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

VEGETABLE OILS (SOYBEAN, SESAME), WATER, FERMENTED BLACK BEANS, SHERRY, SALT, RICE, SUGAR, WHEAT, SOYBEANS, RED JALAPENO PEPPERS, WHEAT FLOUR, GARLIC, WHITE DISTILLED VINEGAR, ONIONS, ACIDS (CITRIC, LACTIC), CARAMEL COLOR, AUTOLYZED YEAST, XANTHAN GUM, GINGER, SODIUM BENZOATE (PRESERVATIVE), CALCIUM LACTATE, FLAVORS (NATURAL, ARTIFICIAL), CALCIUM DISODIUM EDTA (RETAINS PRODUCT FRESHNESS).

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand United Natural Foods, Inc.
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2338086

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management