Cheese

Blood Sugar Impact of Organic Chocolate Plant Meal Replacement, Chocolate

Organic Chocolate Plant Meal Replacement, Chocolate
7

contains 18.0g carbs per 100g with a Blood Sugar Impact score of 7. Learn detailed nutrition facts for this cheese to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 50.0g serving

Organic chocolate plant meal replacement, chocolate contains 9.0g of carbs, 1.0g of sugar, 28.0g of protein, 8.0g of fat, and 5.0g of fiber per 50.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 9.0g
Sugars 1.0g
Fiber 5.0g
Protein 28.0g
Fat 8.0g

Estimated Blood Sugar Response

BSI Score:
7

Organic chocolate plant meal replacement, chocolate contains 18.0g of carbs, 2.0g of sugar, and 10.0g of fiber per 50.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 50.0 Gg

Calories 218

% Daily Value*

Total Fat 8.0g 10%
Saturated Fat 7.0g 35%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 253.0mg 11%
Total Carbohydrates 9.0g 3%
Dietary Fiber 5.0g 18%
Total Sugars 1.0g

* 3.0g of carbohydrates not detailed in USDA data

Protein 28.0g 56%
Calcium 39.0mg 3%
Iron 9.0mg 50%
Potassium 69.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ORGANIC SPROUTED FERMENTED PEA PROTEIN POWDER, ORGANIC VEGAN COCONUT MILK POWDER, ORGANIC VEGAN MCT POWDER, ORGANIC CACAO, ORGANIC INULIN (JERUSALEM ARTICHOKE), NATURAL CHOCOLATE FLAVOR, ORGANIC GUAR GUM, ORGANIC MONK FRUIT EXTRACT, ORGANIC QUINOA POWDER, DIGESTIVE ENZYMES (PROTEASE, AMYLASE, CELLULASE, LACTASE, LIPASE), PROBIOTIC (BACILLUS COAGULANS)

How People Feel

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Vitamins & Minerals

Vitamins

Niacin (B3) 25% DV
Riboflavin (B2) 31% DV
Vitamin B6 24% DV
Vitamin B12 83% DV
Folate 11% DV

Minerals

Calcium 8% DV
Iron 100% DV
Potassium 4% DV
Zinc 364% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

ORGANIC SPROUTED FERMENTED PEA PROTEIN POWDER, ORGANIC VEGAN COCONUT MILK POWDER, ORGANIC VEGAN MCT POWDER, ORGANIC CACAO, ORGANIC INULIN (JERUSALEM ARTICHOKE), NATURAL CHOCOLATE FLAVOR, ORGANIC GUAR GUM, ORGANIC MONK FRUIT EXTRACT, ORGANIC QUINOA POWDER, DIGESTIVE ENZYMES (PROTEASE, AMYLASE, CELLULASE, LACTASE, LIPASE), PROBIOTIC (BACILLUS COAGULANS)

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Marko, Inc.
Data Source Branded
Data Quality Score 79/100
Quality Tier High
USDA Food Record ID 2340016

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management