Blood Sugar Impact of Sweet Cornbread, Sweet
contains 56.1g carbs per 100g with a Blood Sugar Impact score of 60. Learn detailed nutrition facts for this breads & buns to make informed diabetic food choices.
Key Nutrients
Per 57.0g servingSweet cornbread, sweet contains 32.0g of carbs, 15.0g of sugar, 3.0g of protein, 11.0g of fat, and 1.0g of fiber per 57.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 32.0g |
| Sugars | 15.0g |
| Fiber | 1.0g |
| Protein | 3.0g |
| Fat | 11.0g |
Estimated Blood Sugar Response
Sweet cornbread, sweet contains 56.1g of carbs, 26.3g of sugar, and 1.8g of fiber per 57.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 57.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 16.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, CHLORINE, BENZOYL PEROXIDE, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL, YELLOW CORN MEAL, LIQUID WHOLE EGG, WATER, INVERT SUGAR, CONTAINS 2% OR LESS OF: NONFAT DRY MILK, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), FOOD STARCH-MODIFIED, CORN STARCH, SALT, CAKE EMULSIFIER (SORBITAN MONOSTEARATE, MONOGLYCERIDES, POLYSORBATE 60, PROPYLENE GLYCOL, SODIUM PROPIONATE [PRESERVATIVE], SORBIC ACID [PRESERVATIVE], BENZOIC ACID [PRESERVATIVE], MOLD INHIBITORS), NATURAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM, ANNATTO POWDER.
How People Feel
Share how this food makes you feel and see what others experience.
Vitamins & Minerals
Minerals
Compare this against
SUGAR, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, CHLORINE, BENZOYL PEROXIDE, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL, YELLOW CORN MEAL, LIQUID WHOLE EGG, WATER, INVERT SUGAR, CONTAINS 2% OR LESS OF: NONFAT DRY MILK, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), FOOD STARCH-MODIFIED, CORN STARCH, SALT, CAKE EMULSIFIER (SORBITAN MONOSTEARATE, MONOGLYCERIDES, POLYSORBATE 60, PROPYLENE GLYCOL, SODIUM PROPIONATE [PRESERVATIVE], SORBIC ACID [PRESERVATIVE], BENZOIC ACID [PRESERVATIVE], MOLD INHIBITORS), NATURAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM, ANNATTO POWDER.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Recommended Foods to Explore
Flatbread Stuffed With Spinach
HISROCK RECORDS
Hannaford, Wheat Sandwich Sliced Bread
HANNAFORD BROS. CO.
Sweet Hawaiian Super Soft Flour Tortillas
MISSION FOODS INC
Take & Bake Baguette
TARGET STORES
Split Top Wheat Bread
TOPCO ASSOCIATES, INC.
Wheat Lite Hamburger Rolls, Wheat
BIG Y FOODS, INC.
Classic Enriched Hot Dog Buns
FLOWERS FOODS, INC.
Hearth Baked Flat Bread
TOUFAYAN BAKERY INC
Pandebono
PAYA'S TRADING INTERNATIONAL
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Sweet Cornbread, Sweet is a food product in the breads & buns category with a Blood Sugar Impact score of 59.5.
Sweet Cornbread, Sweet has a Blood Sugar Impact (BSI) score of 59.5. Lower scores indicate less impact on blood glucose levels.
Sweet Cornbread, Sweet contains 56.1g carbs, 26.3g sugars, 1.8g fiber, and 5.3g protein per 100g.
This food has a moderate-high blood sugar impact and should be consumed in moderation. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Sweet Cornbread, Sweet into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Sweet Cornbread, Sweet compares to similar foods. You can also explore other foods in the breads & buns category for alternatives.