Blood Sugar Impact of Almond Wedding Cake Gooey, Almond
contains 53.5g carbs per 100g with a Blood Sugar Impact score of 100. Learn detailed nutrition facts for this cakes, cupcakes, snack cakes to make informed diabetic food choices.
Key Nutrients
Per 142.0g servingAlmond wedding cake gooey, almond contains 76.0g of carbs, 62.0g of sugar, 5.0g of protein, 31.0g of fat, and 0.0g of fiber per 142.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 76.0g |
| Sugars | 62.0g |
| Fiber | 0.0g |
| Protein | 5.0g |
| Fat | 31.0g |
Estimated Blood Sugar Response
Almond wedding cake gooey, almond contains 53.5g of carbs, 43.7g of sugar, and 0.0g of fiber per 142.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 142.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 14.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, CAKE MIX (SUGAR, ENRICHED FLOUR BLEACHED [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGG WHITE, SOYBEAN OIL, PALM OIL, LEAVENING [BAKING SODA, SODIUM ALUMINUM PHOSPHATE], EGG YOLK WITH SODIUM SILICOALUMINATE, MODIFIED TAPIOCA STARCH, DEXTROSE, COCOA PROCESSED WITH ALKALI, NATURAL AND ARTIFICIAL FLAVOR, PROPYLENE GLYCOL, MONO AND DIESTERS OF FATTY ACIDS, SALT, SORBITAN MONOSTEARATE, NONFAT MILK, DICALCIUM PHOSPHATE, XANTHAN GUM, POLYSORBATE 60, MONO & DIGLYCERIDES, CALCIUM ACETATE, GUAR GUM, RED 40, CELLULOSE GUM, SOY FLOUR), CREAM CHEESE (PASTEURIZED MILK & CREAM, CHEESE CULTURE, SALT, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM), MARGARINE (SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, WATER, MONO & DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], ARTIFICIAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE), EGGS, BUTTER BLEND MARGARINE (SOYBEAN OIL, PALM OIL, WATER, BUTTER [CREAM, SALT], SALT, NONFAT DRY MILK SOLIDS, SODIUM BENZOATE [PRESERVATIVE], SOY LECITHIN, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE ADDED, BETA CAROTENE [COLOR]), WHITE SPRINKLES (SUGAR, PALM AND PALM KERNEL OIL, CORNSTARCH, CONFECTIONERS GLAZE, DEXTRIN, NATURAL & ARTIFICIAL FLAVOR, SOY LECITHIN, CARNAUBA WAX), CONTAINS 2% OR LESS OF: CORNSTARCH, NATURAL & ARTIFICIAL FLAVORS, VANILLIN (AN ARTIFICIAL FLAVOR), TITANIUM DIOXIDE (COLOR), PRESERVATIVE (PROPYLENE GLYCOL, SODIUM BENZOATE, METHYL HYDROXYBENZOATE, PROPYL HYDROXYBENZOATE, CITRIC ACID).
How People Feel
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Vitamins & Minerals
Minerals
Compare this against
SUGAR, CAKE MIX (SUGAR, ENRICHED FLOUR BLEACHED [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGG WHITE, SOYBEAN OIL, PALM OIL, LEAVENING [BAKING SODA, SODIUM ALUMINUM PHOSPHATE], EGG YOLK WITH SODIUM SILICOALUMINATE, MODIFIED TAPIOCA STARCH, DEXTROSE, COCOA PROCESSED WITH ALKALI, NATURAL AND ARTIFICIAL FLAVOR, PROPYLENE GLYCOL, MONO AND DIESTERS OF FATTY ACIDS, SALT, SORBITAN MONOSTEARATE, NONFAT MILK, DICALCIUM PHOSPHATE, XANTHAN GUM, POLYSORBATE 60, MONO & DIGLYCERIDES, CALCIUM ACETATE, GUAR GUM, RED 40, CELLULOSE GUM, SOY FLOUR), CREAM CHEESE (PASTEURIZED MILK & CREAM, CHEESE CULTURE, SALT, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM), MARGARINE (SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, WATER, MONO & DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], ARTIFICIAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE), EGGS, BUTTER BLEND MARGARINE (SOYBEAN OIL, PALM OIL, WATER, BUTTER [CREAM, SALT], SALT, NONFAT DRY MILK SOLIDS, SODIUM BENZOATE [PRESERVATIVE], SOY LECITHIN, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE ADDED, BETA CAROTENE [COLOR]), WHITE SPRINKLES (SUGAR, PALM AND PALM KERNEL OIL, CORNSTARCH, CONFECTIONERS GLAZE, DEXTRIN, NATURAL & ARTIFICIAL FLAVOR, SOY LECITHIN, CARNAUBA WAX), CONTAINS 2% OR LESS OF: CORNSTARCH, NATURAL & ARTIFICIAL FLAVORS, VANILLIN (AN ARTIFICIAL FLAVOR), TITANIUM DIOXIDE (COLOR), PRESERVATIVE (PROPYLENE GLYCOL, SODIUM BENZOATE, METHYL HYDROXYBENZOATE, PROPYL HYDROXYBENZOATE, CITRIC ACID).
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Almond Wedding Cake Gooey, Almond is a food product in the cakes, cupcakes, snack cakes category with a Blood Sugar Impact score of 100.0.
Almond Wedding Cake Gooey, Almond has a Blood Sugar Impact (BSI) score of 100.0. Lower scores indicate less impact on blood glucose levels.
Almond Wedding Cake Gooey, Almond contains 53.5g carbs, 43.7g sugars, 0.0g fiber, and 3.5g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Almond Wedding Cake Gooey, Almond into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Almond Wedding Cake Gooey, Almond compares to similar foods. You can also explore other foods in the cakes, cupcakes, snack cakes category for alternatives.