Other Deli

Blood Sugar Impact of Creamy Garlic Chicken And Cheddar With Carrots And Celery Biscuit Pie Meal Kits, Creamy Garlic Chicken And Cheddar With Carrots And Celery

93

contains 11.6g carbs per 100g with a Blood Sugar Impact score of 93. Learn detailed nutrition facts for this other deli to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 438.0g serving

Creamy garlic chicken and cheddar with carrots and celery biscuit pie meal kits, creamy garlic chicken and cheddar with carrots and celery contains 51.0g of carbs, 5.0g of sugar, 47.0g of protein, 20.0g of fat, and 3.1g of fiber per 438.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 51.0g
Sugars 5.0g
Fiber 3.1g
Protein 47.0g
Fat 20.0g

Estimated Blood Sugar Response

BSI Score:
93

Creamy garlic chicken and cheddar with carrots and celery biscuit pie meal kits, creamy garlic chicken and cheddar with carrots and celery contains 11.6g of carbs, 1.1g of sugar, and 0.7g of fiber per 438.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

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Serving size 438.0 Gg

Calories 569

% Daily Value*

Total Fat 20.0g 26%
Saturated Fat 9.0g 45%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 131.4mg 44%
Sodium 1498.0mg 65%
Total Carbohydrates 51.0g 19%
Dietary Fiber 3.1g 11%
Total Sugars 5.0g

* 42.9g of carbohydrates not detailed in USDA data

Protein 47.0g 94%
Calcium 148.9mg 11%
Iron 1.6mg 9%
Potassium 311.0mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

DICED CHICKEN TENDERLOIN (BONELESS, SKINLESS CHICKEN TENDER PIECES, MAY CONTAIN UP TO 5% OF RETAINED WATER), BUTTERMILK BISCUIT MIX (ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, ROBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR, ENZYMES, ASCORBIC ACID], PALM AND SOYBEAN OIL, SUGAR, BUTTERMILK, LESS THAN 2% OF: BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, SALT, ASCORBIC ACID), CARROT, SOUR CREAM (GRADE A CULTURED CREAM), CELERY STALKS, GREEN ONIONS, SHREDDED CHEDDAR CHEESE (CHEDDAR CHEESE [PASTERURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO {FOR COLOR}], POTATO STARCH, CORN STARCH, DEXTROSE, CALCIUM SULFATE [ADDED TO PREVENT CAKING], NATAMYCIN [A NATURAL MOLD INHIBITOR]), CHICKEN BROTH CONCENTRATE (CHICKEN STOCK, NATURAL FLAVOR, SALT, CHICKEN FAT, SUGAR, MALTODEXTRIN, YEAST EXTRACT, XANTHAN GUM), GARLIC PEPPER (DEHYDRATED VEGETABLES [GARLIC, ONION, PARSELY], SUGAR, SPICES INCLUDING PEPPER, BELL PEPPERS, AND RICE CONCENTRATE [TO PREVENT CAKING]), GARLIC CLOVES

How People Feel

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Vitamins & Minerals

Minerals

Calcium 3% DV
Iron 2% DV
Potassium 2% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

DICED CHICKEN TENDERLOIN (BONELESS, SKINLESS CHICKEN TENDER PIECES, MAY CONTAIN UP TO 5% OF RETAINED WATER), BUTTERMILK BISCUIT MIX (ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, ROBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR, ENZYMES, ASCORBIC ACID], PALM AND SOYBEAN OIL, SUGAR, BUTTERMILK, LESS THAN 2% OF: BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, SALT, ASCORBIC ACID), CARROT, SOUR CREAM (GRADE A CULTURED CREAM), CELERY STALKS, GREEN ONIONS, SHREDDED CHEDDAR CHEESE (CHEDDAR CHEESE [PASTERURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO {FOR COLOR}], POTATO STARCH, CORN STARCH, DEXTROSE, CALCIUM SULFATE [ADDED TO PREVENT CAKING], NATAMYCIN [A NATURAL MOLD INHIBITOR]), CHICKEN BROTH CONCENTRATE (CHICKEN STOCK, NATURAL FLAVOR, SALT, CHICKEN FAT, SUGAR, MALTODEXTRIN, YEAST EXTRACT, XANTHAN GUM), GARLIC PEPPER (DEHYDRATED VEGETABLES [GARLIC, ONION, PARSELY], SUGAR, SPICES INCLUDING PEPPER, BELL PEPPERS, AND RICE CONCENTRATE [TO PREVENT CAKING]), GARLIC CLOVES

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Relish Labs Llc
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2386487

Frequently Asked Questions

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