4

Blood Sugar Impact of Mild Mexican Style Southwestern Queso Dip, Mild Mexican Style

This food has a low impact on blood sugar and is likely to provide stable energy. The high fat content makes this a good choice for stable blood sugar.

Cheese Cacique Inc. Branded
Grams
per serving

Key Nutrients

Per 30.0g serving
Nutrient Amount
per serving
Carbs 2.0g
Sugars 0.0g
Fiber 0.0g
Protein 3.0g
Fat 4.5g

Estimated Blood Sugar Response

BSI Score:
4

Mild mexican-style southwestern queso dip, mild mexican-style contains 6.7g of carbs, 0.0g of sugar, and 0.0g of fiber per 30.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 30.0 Gg

Calories 60

% Daily Value*

Total Fat 4.5g 6%
Saturated Fat 1.5g 8%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 9.9mg 3%
Sodium 339.9mg 15%
Total Carbohydrates 2.0g 1%
Dietary Fiber 0.0g 0%
Total Sugars 0.0g

* 2.0g of carbohydrates not detailed in USDA data

Protein 3.0g 6%
Calcium 81.9mg 6%
Iron 0.0mg 0%
Potassium 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

INGREDIENTS: QUESO FRESCO (CULTURED PASTEURIZED GRADE A MILK AND SKIM MILK, SEA SALT, AND ENZYMES), SKIM MILK, WATER, CANOLA OIL, DICED TOMATOES, RED AND GREEN BELL PEPPERS, NATURAL CHEESE FLAVOR, SODIUM PHOSPHATES, CONTAINS 2% OR LESS OF THE FOLLOWING: NATURAL FLAVORS, MODIFIED FOOD STARCH, GREEN JALAPENO PEPPERS, SODIUM CITRATE, CULTURES, VINEGAR, DICED ONION, LACTIC ACID, SEA SALT, SUNFLOWER LECITHIN. XANTHAN GUM, TURMERIC AND ANNATTO (COLOR).

How People Feel

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Vitamins & Minerals

Minerals

Calcium 27% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

INGREDIENTS: QUESO FRESCO (CULTURED PASTEURIZED GRADE A MILK AND SKIM MILK, SEA SALT, AND ENZYMES), SKIM MILK, WATER, CANOLA OIL, DICED TOMATOES, RED AND GREEN BELL PEPPERS, NATURAL CHEESE FLAVOR, SODIUM PHOSPHATES, CONTAINS 2% OR LESS OF THE FOLLOWING: NATURAL FLAVORS, MODIFIED FOOD STARCH, GREEN JALAPENO PEPPERS, SODIUM CITRATE, CULTURES, VINEGAR, DICED ONION, LACTIC ACID, SEA SALT, SUNFLOWER LECITHIN. XANTHAN GUM, TURMERIC AND ANNATTO (COLOR).

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Cacique Inc.
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2399053

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management