Pepperoni, Salami & Cold Cuts

Blood Sugar Impact of Pepperoni & Mozzarella Cheese Roll, Pepperoni & Mozzarella Cheese

Pepperoni & Mozzarella Cheese Roll, Pepperoni & Mozzarella Cheese
91

contains 37.5g carbs per 100g with a Blood Sugar Impact score of 91. Learn detailed nutrition facts for this pepperoni, salami & cold cuts to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 128.0g serving

Pepperoni & mozzarella cheese roll, pepperoni & mozzarella cheese contains 48.0g of carbs, 6.0g of sugar, 17.0g of protein, 21.0g of fat, and 0.0g of fiber per 128.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 48.0g
Sugars 6.0g
Fiber 0.0g
Protein 17.0g
Fat 21.0g

Estimated Blood Sugar Response

BSI Score:
91

Pepperoni & mozzarella cheese roll, pepperoni & mozzarella cheese contains 37.5g of carbs, 4.7g of sugar, and 0.0g of fiber per 128.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 128.0 Gg

Calories 460

% Daily Value*

Total Fat 21.0g 27%
Saturated Fat 8.0g 40%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 39.7mg 13%
Sodium 760.3mg 33%
Total Carbohydrates 48.0g 17%
Dietary Fiber 0.0g 0%
Total Sugars 6.0g

* 42.0g of carbohydrates not detailed in USDA data

Protein 17.0g 34%
Calcium 99.8mg 8%
Iron 3.6mg 20%
Potassium 70.4mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

FLOUR (BLEACHED ENRICHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, POTASSIUM BROMATE, THIAMIN, MONONITRATE, RIBOFLAVIN, FOLIC ACID) WATER, PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF WATER, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, CELLULOSE, DEXTROSE, NATAMYCIN), SUGAR, ALL PURPOSE VEGETABLE OIL (100% SOYBEAN OIL), SHORTENING (PALM OIL, SOYBEAN OIL, COTTONSEED OIL, METHYL SILICONE), YEAST, CORN STARCH, GUM ACACIA, XANTHAN GUM, GUAR GUM, MONO DIGLYCERIDES, EXTHOXYLATED MONO AND DIGLYCERIDES, POLYSORBATE 60, SODIUM PROPIONATE, PHOSPHORIC ACID FOR PRESERVATIVE, CALCIUM PROPIONATE, SALT, YELLOW PRUSSIATE OF SODA, YEAST FOOD, ASCORBIC ACID, AND ENZYMES. SEASONINGS.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 8% DV
Iron 16% DV
Potassium 2% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

FLOUR (BLEACHED ENRICHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, POTASSIUM BROMATE, THIAMIN, MONONITRATE, RIBOFLAVIN, FOLIC ACID) WATER, PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF WATER, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, CELLULOSE, DEXTROSE, NATAMYCIN), SUGAR, ALL PURPOSE VEGETABLE OIL (100% SOYBEAN OIL), SHORTENING (PALM OIL, SOYBEAN OIL, COTTONSEED OIL, METHYL SILICONE), YEAST, CORN STARCH, GUM ACACIA, XANTHAN GUM, GUAR GUM, MONO DIGLYCERIDES, EXTHOXYLATED MONO AND DIGLYCERIDES, POLYSORBATE 60, SODIUM PROPIONATE, PHOSPHORIC ACID FOR PRESERVATIVE, CALCIUM PROPIONATE, SALT, YELLOW PRUSSIATE OF SODA, YEAST FOOD, ASCORBIC ACID, AND ENZYMES. SEASONINGS.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Moms Wholesale Foods Inc.
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2406294

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management