Blood Sugar Impact of Chili Slow Cooker Seasoned Dry Beans, Chili
This food has a moderate impact on blood sugar.
Key Nutrients
Per 35.0g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 21.0g |
| Sugars | 1.0g |
| Fiber | 6.0g |
| Protein | 7.0g |
| Fat | 0.5g |
Estimated Blood Sugar Response
Chili slow cooker seasoned dry beans, chili contains 60.0g of carbs, 2.9g of sugar, and 17.1g of fiber per 35.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Community Blood Sugar Response
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Serving size 35.0 Gg
% Daily Value*
* 14.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PINTO BEANS, BLACK BEANS, SMALL RED BEANS, KIDNEY BEANS. SEASONING PACKET INGREDIENTS: DEHYDRATED CHILI PEPPERS, SPICES, PAPRIKA, SALT, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CITRIC ACID, NATURAL FLAVORS (INCLUDING HICKORY SMOKE FLAVOR), MALTODEXTRIN, ALKALIZED COCOA POWDER, TURMERIC.
How People Feel
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Vitamins & Minerals
Minerals
Compare this against
PINTO BEANS, BLACK BEANS, SMALL RED BEANS, KIDNEY BEANS. SEASONING PACKET INGREDIENTS: DEHYDRATED CHILI PEPPERS, SPICES, PAPRIKA, SALT, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CITRIC ACID, NATURAL FLAVORS (INCLUDING HICKORY SMOKE FLAVOR), MALTODEXTRIN, ALKALIZED COCOA POWDER, TURMERIC.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Chili Slow Cooker Seasoned Dry Beans, Chili is a food product in the vegetable and lentil mixes category with a Blood Sugar Impact score of 28.8.
Chili Slow Cooker Seasoned Dry Beans, Chili has a Blood Sugar Impact (BSI) score of 28.8. Lower scores indicate less impact on blood glucose levels.
Chili Slow Cooker Seasoned Dry Beans, Chili contains 60.0g carbs, 2.9g sugars, 17.1g fiber, and 20.0g protein per 100g.
This food has a moderate blood sugar impact and can be included with portion control. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Chili Slow Cooker Seasoned Dry Beans, Chili into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Chili Slow Cooker Seasoned Dry Beans, Chili compares to similar foods. You can also explore other foods in the vegetable and lentil mixes category for alternatives.