Blood Sugar Impact of Peanut Butter Fudgy Chocolate Brownie, Peanut Butter
contains 52.8g carbs per 100g with a Blood Sugar Impact score of 100. Learn detailed nutrition facts for this cakes, cupcakes, snack cakes to make informed diabetic food choices.
Key Nutrients
Per 142.0g servingPeanut butter fudgy chocolate brownie, peanut butter contains 75.0g of carbs, 51.0g of sugar, 11.0g of protein, 35.0g of fat, and 3.0g of fiber per 142.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 75.0g |
| Sugars | 51.0g |
| Fiber | 3.0g |
| Protein | 11.0g |
| Fat | 35.0g |
Estimated Blood Sugar Response
Peanut butter fudgy chocolate brownie, peanut butter contains 52.8g of carbs, 35.9g of sugar, and 2.1g of fiber per 142.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
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Serving size 142.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 21.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, CREAM, MILK, PEANUTS, CORN SYRUP, PALM KERNEL OIL, PALM OIL, WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR, LIQUID SUGAR, NONFAT MILK, DEXTROSE, FOOD STARCH, SALT, PARTIALLY DEFATTED PEANUT OIL, ALKALIZED COCOA POWDER, WHEY, NONFAT MILK POWDER, MONO AND DIGLYCERIDES, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), NATURAL FLAVORS, XANTHAN GUM, SOY LECITHIN, SOY FLOUR, HYDROGENATED COTTONSEED AND RAPESEED OIL, CITRIC ACID, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3.
How People Feel
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Vitamins & Minerals
Vitamins
Minerals
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SUGAR, CREAM, MILK, PEANUTS, CORN SYRUP, PALM KERNEL OIL, PALM OIL, WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR, LIQUID SUGAR, NONFAT MILK, DEXTROSE, FOOD STARCH, SALT, PARTIALLY DEFATTED PEANUT OIL, ALKALIZED COCOA POWDER, WHEY, NONFAT MILK POWDER, MONO AND DIGLYCERIDES, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), NATURAL FLAVORS, XANTHAN GUM, SOY LECITHIN, SOY FLOUR, HYDROGENATED COTTONSEED AND RAPESEED OIL, CITRIC ACID, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Peanut Butter Fudgy Chocolate Brownie, Peanut Butter is a food product in the cakes, cupcakes, snack cakes category with a Blood Sugar Impact score of 100.0.
Peanut Butter Fudgy Chocolate Brownie, Peanut Butter has a Blood Sugar Impact (BSI) score of 100.0. Lower scores indicate less impact on blood glucose levels.
Peanut Butter Fudgy Chocolate Brownie, Peanut Butter contains 52.8g carbs, 35.9g sugars, 2.1g fiber, and 7.8g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Peanut Butter Fudgy Chocolate Brownie, Peanut Butter into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Peanut Butter Fudgy Chocolate Brownie, Peanut Butter compares to similar foods. You can also explore other foods in the cakes, cupcakes, snack cakes category for alternatives.